Handcrafted American fare with a cozy Austin twist, from farm-to-table burgers to brunch delights.
Enjoy hearty options like breakfast tacos, fried chicken hash, and breakfast sandwiches, perfect for starting your day.
Savor handcrafted dishes including Wagyu burgers, smoked turkey sandwiches, and seasonal specials in a cozy setting.
Unwind with discounted drinks and select bites in a lively atmosphere, ideal for socializing.
Sip on expertly mixed cocktails, Micheladas, and local beers, with friendly bartenders to guide your choice.
Relax in our spacious patio area, enjoying Austin weather while dining al fresco with group-friendly seating.
Host gatherings with easy QR code ordering for individual payments, fast service, and a welcoming environment.
Sour Duck Market is a beloved American restaurant in Austin, Texas, offering a warm, inviting atmosphere with indoor and spacious patio seating. Known for its scratch-made dishes like the Peeler Farms Wagyu double smash burger, smoked turkey sandwiches, and breakfast tacos, we pride ourselves on using high-quality, locally-sourced ingredients. Our friendly staff, including passionate bartenders like Ben, ensures every visit is memorable, whether you're here for happy hour, brunch, or dinner. With a 4.5-star rating from over 2,000 reviews, we're a go-to spot for delicious food, craft cocktails, and a vibrant community vibe.
Came here for a group brunch. I had a good time. I had the fried chicken hash and it was delicious. The chicken is crispy and juicy. The potatoes were great and the sauce was addictive. Others for the goat brunch special, chilaquiles, and burger. Everyone enjoyed their meal and drinks. The food came out fast even though we ordered at different times because we were talking. The place is great for groups because everyone orders and pays individually by scanning a QR code. There are 2 small parking lots and I was lucky to get a space. I got the last one when I arrived and there were cars waiting for my spot when I left so try to get there early.
They had the best brunch and probably the best Michelada I have ever had, period. You can't beat a brunch location like this where the food is excellent, the staff is even better, and the location is supreme. We sat outside and enjoyed the beautiful Austin weather while sipping coffee, eating good food, and enjoying good company. 6/5 would go again.
Sour Duck Market in Austin absolutely knocked it out of the park. I ordered the Peeler Farms Wagyu double smash burger and it was unreal. Two perfectly smashed wagyu patties with incredible flavor, melty American and pimento cheese, crisp pickles, and their secret sauce all tied together on a soft challah bun. Every bite was balanced, rich, and insanely satisfying without being over the top. The season fries were just as impressive. Perfectly crispy on the outside, fluffy on the inside, and seasoned exactly right. They held up great with the burger and were impossible to stop eating. This was hands down one of the best burgers I have ever had and easily top three of my life. If you are a burger fan and in Austin, Sour Duck Market is a must visit.
This place is so quaint and has very delicious food. The fries were well seasoned and the Smoked Turkey Sandwich was Devine! We went for Happy Hour and the sandwich was not on Happy Hour but we split it and we were satisfied. They make the turkey there, and the bread. Ben was at the bar and really was so friendly. He told us all about the food and he really was passionate and proud to serve such great food. The other bartenders- sorry, I didn’t get their name - but super friendly. I love this place and will tell all my friends.
Popped in for some breakfast as my partner and I were headed out of Austin and im so glad we stopped through! My partner got the breakfast taco, it was so good she went back to order a second! I got the breakfast sammy and an order of fries with the most amazing ketchup (im assuming housemade) I've ever had. The breakfast tacos have a very layered but balanced flavor, the milder cheese option works better here. The breakfast sammy (sausage) was well seasoned - the fresh onion, arugula blend and cilantro avacado sauce were just that added touch of creamy, herby flavor. The fries were most definitely cooked in beef tallow and tossed in a zesty seasoning blend. We also got a cocktail and a tequila sunrise, both were delicious. The atmosphere was cozy and if I lived in Austin id go back for dinner and some cold beers on the spacious patio area. When im back in town, ill most certainly be visiting the restaurant again.
Claim Sour Duck Market to update business info, respond to reviews, and access analytics.