
Authentische italienische Küche und Holzofenpizzen im Herzen von Phoenix.
CIBO ist ein beliebtes italienisches Restaurant in Phoenix und bietet einen authentischen Geschmack Italiens mit Holzofenpizzen, handgemachter Pasta und klassischen Vorspeisen. Es ist bekannt für seine gemütliche Atmosphäre, aufmerksamen Service und faire Preise und bietet den idealen Rahmen für zwanglose Abendessen, Feiern und spontane Besuche. Die Speisekarte präsentiert Highlights wie die Vegetariana-Pizza, Pasta Bolognese und die Il Tagliere-Platte, alles zubereitet aus hochwertigen Zutaten. Mit Außenbereich und einer einladenden Atmosphäre bietet CIBO ein unvergessliches Esserlebnis, das mit authentischen italienischen Lokalen mithalten kann.
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Handgefertigte Pizzen mit glutenfreien Optionen, perfekt gebacken in einem Holzofen, der an traditionelle italienische Rezepte erinnert.
Selbstgemachte Pasta wie Bolognese, zubereitet mit langsam gekochten Saucen und frischen Zutaten für ein reichhaltiges, geschmackvolles Erlebnis.
Leichte und geschmackvolle Vorspeisen wie Pesto-Salat und Il Tagliere, mit Prosciutto, Käse und gefüllten Paprikaschoten.
Verführerische Nachspeisen wie Nutella-Crêpes, plus eine Auswahl an Cocktails, darunter Aperol Spritz und Bellini.
Bequeme Sitzgelegenheiten im Freien mit Nebelgeräten für ein angenehmes Erlebnis, perfekt für Spontanbesuche und Reservierungen.
Ideal für Geburtstage und besondere Anlässe, mit Gruppenbestuhlung und aufmerksamem Service in einer beruhigenden Atmosphäre.
We really enjoyed our dinner at Cibo! All the staff were lovely, our waiter was wonderful and the food was delicious. There is plenty of seating and lots of availabilities for walk-ins outside their booked reservations and the prices are very fair for what you get. We got two appetizers, the Pesto Salad and Il Tagliere. The salad was light and flavorful and the Il Tagliere had so many interesting components on it. Highlight was the small stuffed pepper with cheese. There was only one on the board, but it was delicious! For the main entree we all got pizzas, the Vegetariana with pepperoni added on gluten free crust, the Capricciosa, and the Polpettine. We also ordered an aperol spritz and the Bellini. Delicious! The pizzas were the closest we’ve had to our experience in Italy. Would definitely come back again.
In Phoenix for business and stumbled on Cibo after a quick Google search. As a New Yorker, I fully admit I’m an Italian-food and pizza snob—so I wasn’t expecting much. But wow… this place thousands of miles from home absolutely nailed it. Let’s start with the prosciutto. I have no clue where they source it—possibly straight from heaven—but it completely stole the show. The entire appetizer was fantastic, but that prosciutto? Unreal. For dinner I went with the bolognese, and you can literally taste the hours of love and patience that went into that sauce. Perfectly balanced, rich, and exactly what you hope for when you order it. Food, service, atmosphere—10 out of 10 across the board. Looks like I’ve found my go-to spot for the rest of the week.
We were looking for an Italian place to eat for my daughter's birthday and we found it! We were delighted with the food, the excellent service. They answered all our questions, eventually offering menu recommendations based on our preferences. It is definitely one of my favorite places now. Si buscas un lugar de comida autentica italiana este es el mejor lugar del Centro de phoenix, las portions son grandes y los precios acsesibles , el servicio muy amable, ya es uno de nuestros lugares preferidos.
This is my first time ever coming to this pizza establishment. My dad and I ate some lunch here, and the pizza and service was really good. The pizza was delicious and cooked nicely. Not to burnt, not to soggy, just the right kind. The atmosphere here was soothing to say the least, with jazz music playing, and decorations surrounding us. Overall, it was an amazing experience and i loved it!
Wonderful time at CIBO. We did make reservations for 6 of us and we’re celebrating a birthday. We sat outside. Although it was summer, it was in the evening and they had misters on so it was cool. The food was pretty good. We got a mix of pizzas and pastas to try. The Nutella crepe was great for dessert. I’d definitely come back for the pizza.
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