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Da Fei Ge Restaurant
Authentische nordchinesische Straßenküche und knisternde Ton-Töpfe in Sacramento.
5(5 Bewertungen)
Restaurant
$$
Authentische nordchinesische Straßenküche und knisternde Ton-Töpfe in Sacramento.
Das Da Fei Ge Restaurant bietet ein einzigartiges und authentisches nordchinesisches Speiseerlebnis und ist auf Barbecue-Spieße und Tontopf-Reis spezialisiert. In Sacramento gelegen, serviert dieser kleine, lebhafte Ort mutige Aromen mit Gerichten wie Knoblauch-Gurken-Salat, Tontopf mit Pfeffer-Rindfleisch und einer Vielzahl gegrillter Spieße, darunter Schweinebauch und Hühnerhaut. Bekannt für seinen freundlichen Service und mutige Speisen wie Hühnerniere und Ochsenpenis, ist es ein Muss für Feinschmecker, die echte chinesische Straßenküche in gemütlicher Atmosphäre suchen.
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Authentische nordchinesische Streetfood-Spieße im Straßenstil, darunter Schweinebauch, Hühnerhaut, Tintenfisch sowie einzigartige Optionen wie Hühnerniere oder Ochsenpizzle.
Knistern Ton-Topf mit knusprigem Reisboden, erhältlich mit Rindfleisch mit Pfeffer, Ei oder anderem Protein, in großzügigen Portionen serviert.
Frischer Gurkensalat, würziger Tofu, frittierte Bao-Buns und kostenloser Kräutertee, der Ihre Mahlzeit ergänzt.
Gemütliche Innenräume und eine kleine Außenterrasse für gemütliches Essen vor Ort, plus effizienter Mitnahme-Service für zu Hause.
Traditionelle chinesische Suppen mit verschiedenen Proteinen, die abenteuerliche Aromen für neugierige Gäste bieten.
The cucumber salad at this place has been on my mind for the last 4 days. In a desperate attempt to recreate it, I used too much garlic and made a giant mess in my kitchen. So I’m planning my next trip here this week so I can enjoy the amazing cucumber salad (so fresh, crunchy and garlicky), their pepper beef clay pot (sizzling rice at the bottom for the win and big portions), their spicy tofu (umm what?!? So crispy) and their awesome skewers (the pork belly is my favorite). The space is small, so if you’re planning on dining in during peak times, you may want a back up or take it to go as they only have a handful of tables inside and a few tables outside. There is parking but it is shared with other business so can get busy. The service is wonderful! The hostess/waitress was very friendly and everything came out relatively quick. The clay pot does take some time (they need to cook up the rice to get that awesome crunchy bottom) so place your order for that first, and then look at the appetizers and skewers as they come out fast. This was my first trip but will not be my last to Da Fei Ge!
I love the BBQ here especially the pork belly, squid, and chicken skin. I ordered the spicy version but it's not too spicy just a medium flavor that everyone can enjoy. The clay pot rice comes in a large pot and even the small size is still big for two people.
A small unique chinese street food restaurant in Downtown Sacramento. Please do not come if you are dare to eat chicken kidney/ liver/ heart, duck jaw to pigtail, sea snail or even ox pizzle. 10/10 for food quality and customer service. Try their complimentary herb tea. It's really good light sweet herbal tea well combined with chinese seasoned food. They also have really good chinese soup with different type of protein which you may freak out to read the name. We always want to try everything and bill is always $100 for 2. Be ready for that small - small skewer add up to big bill. But trust me. It's really good to try and worth money. Completely satisfied! Tip: please call ahead to make sure store's opened for weekdays. Sometime slow business, the owner closed a little bit earlier than closing time posted online.
This is a really good authentic Northern Chinese cuisine experience. This restaurant is known for their bbq skewers and clay pot experience. There are so many bbq kabobs to choose from. You can have the pork belly skewers which are very yummy (pictured). You can have the clay pot with the egg and peppered beef and you can even have the cucumber salad on the side (pictured). And for desert you can have the fried bun (pictured). The inside of the restaurant is small with bench style seating. There’s a tiny outside side patio with plastic chairs so you can have a seat outside.
Came here again was craving some grill sticks. Everything came out promptly, and the lady who manages the front room was friendly and efficient. Heads up, the chicken wings can be a little salty but addicting at the same time. Chicken skin sticks are good. You'll want to eat a bunch. Oysters was tasty, not overcooked. Too bad they don't sell a side of rice because that would have me eating even more if they did. Everything had great flavor. Definitely be back.
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