
Gehobene Küche mit ikonischen Ausblicken auf London, die rund um die Uhr Signature-Gerichte anbietet.
Duck & Waffle bietet ein einzigartiges kulinarisches Erlebnis auf der 40. Etage von 110 Bishopsgate und verbindet atemberaubende Ausblicke auf Londoner Wahrzeichen wie Tower Bridge mit innovativer britischer Küche. Berühmt für sein Signature-Gericht Duck & Waffle serviert das Restaurant Brunch, Abendessen und Getränke in einer lebhaften Atmosphäre. Mit Fokus auf hochwertige Zutaten und aufmerksamen Service richtet es sich an Gruppen, Paare und besondere Anlässe und ist damit eine herausragende Anlaufstelle sowohl für Einheimische als auch Besucher, die eine unvergessliche Mahlzeit mit Aussicht suchen.
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Unser ikonisches Gericht mit knusprigem Entenkeulen-Confit, gebratenem Entenei und Senf-Ahornsirup auf einer Waffel.
Gehobene Brunch-Angebote mit saisonalen Menüs, darunter vegetarische Optionen und festliche Specials.
Kunstvoll zubereitete Getränke mit einzigartigen Geschmacksprofilen, wie tropischer Orangenwein und zuckerärmeren Optionen.
Gehobenes Dinner mit Gerichten wie Rindertatar, Königsgarnelen und Rinderbrust in stilvollem Ambiente.
Spezielle Arrangements für Paare, Gruppen oder Veranstaltungen, mit Optionen für Fensterplätze und Thekenplätze.
Speisen Sie mit atemberaubender Aussicht vom 40. Stock auf Wahrzeichen Londons, verstärkt durch eine lebendige Atmosphäre und Musik.
Our experience with Luis has been amazing. He has been very attentive from the beginning until the end. He has an exceptcional understanding of what customer experience means. The food was great, although the views are enjoyed really if you go in couples, otherwise you will be sat in the middle with not great views.
Really enjoyed our visit. Food was delicious - the king prawns were super tasty, loved the garlic and rosemary bread and the tenderstem broccoli. We had the signature Duck & Waffle too - overall a good dish but duck was a little too salty for our taste but balanced well with the waffle and egg. The mocktails were so good too. The staff here was super professional and friendly - Raneesh looked after our table and was attentive, friendly and so helpful. The view is of course amazing up there and we were very lucky to enjoy a table by the view which made the dinner extra special. We definitely will be visiting again!
Such a vibe being up on the 40th floor. We got super lucky and scored an absolutely perfect window seat with view of the Tower Bridge, which honestly made the whole experience for us. Tip on seating: We booked the "festive brunch" which was at a normal table. It seems like window seats are mostly reserved for pairs, while bigger groups usually get placed in the middle. If you're a group of more than two, try for the "counter table", there seem to be a few tables with a nice view. The food was good. I also tried orange wine for the first time. The waiter was so kind and took the time to explain the tropical flavor profile to me. If you're veggie: there aren't many vegetarian options on the set menu we had, so check the à la carte if you have the option. Overall: the service felt a little rushed at times, could be also because it was a public holiday. In my opinion, it’s worth the money if you get a window seat. Without the view, it might feel a bit "meh," but with it, it's a highlight.
Duck and waffle was fantastic! Love the atmosphere, it was so Christmasy, the staff from the moment you are greeted were so lovely. The food was AMAZING!!! Great place to go with friends, a group, or a date. Also the views of the Burj Khalfia are 10/10, love this place and can’t wait to go again! I also LOVED their signature duck and waffle dish as well as their red snapper tacos.
We were excited to come to Duck & Waffle as it comes highly recommended from many, but were left disappointed. The elevator up was exciting, and getting to the top floor with a nice view was lovely! It was a bit packed in the restaurant, but the music and ambiance were great. The drinks (at least, the cocktails) were overly sweet and I wish they had some less-sugary options on the menu. Overall, the food and service is what disappointed us most. The server was unsure of several of our questions, including whether the plates were shareable in size & how some were cooked (fried vs grilled). The Caesar salad was the best thing we had, but covered in cheese and overly dressed. The beef tartare was over-seasoned with horseradish or mustard, leaving you no flavor in your mouth but that. The short rib was decent and had the right flavors, so that was #2 for us. Unfortunately, the duck & waffle just missed the spot. The egg was well cooked, but the duck was overly salted and the skin was too thick and crispy to eat. The waffle had nothing special to it.
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