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Grand Lake Kitchen - Dimond
Grand Lake Kitchen - Dimond: Brunch, kleine Gerichte und eine einladende Bar-Szene in Oakland.
4.6(5 Bewertungen)
american-traditional
$$
Grand Lake Kitchen - Dimond: Brunch, kleine Gerichte und eine einladende Bar-Szene in Oakland.
Grand Lake Kitchen - Dimond in Oakland verbindet amerikanische Küche mit einer lebhaften Bar und einem geräumigen Speisebereich. Kundenbewertungen loben Brunch, das erstklassige frittierte Hähnchen, einen freundlichen Service und eine einladende Atmosphäre. Der Standort Dimond ist bekannt für großzügige Portionen und schmackhafte Beilagen wie Blumenkohl-Salat und Polenta und bietet eine ungezwungene, befriedigende Speiseerfahrung.
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Genießen Sie fachmännisch zubereitete Gerichte wie Französischer Toast, Eier und Schweinefleisch-Auswahl in einer lebhaften Brunch-Atmosphäre.
Genießen Sie amerikanische Comfort-Klassiker wie frittiertes Hühnchen, Lammwurst, Burger und saisonale Spezialitäten.
Genießen Sie kreative Cocktails, Sonderangebote außerhalb der Karte und eine kuratierte Auswahl an Getränken in einem lebhaften Barbereich.
Bestellen Sie Ihre Favoriten zum Mitnehmen – mit bequemen Abholmöglichkeiten, um sie zu Hause zu genießen.
Laden Sie zu Gruppenessen in unserem großzügigen, komfortablen Raum ein – perfekt für Mahlzeiten mit Freunden und Familie.
I had dinner here last night and patron here alone on occasion. The food is pretty decent. I was only dissatisfied (for lack of a better word) last night. I had the Chicken Confit. The description just said potatoes, but I wish *sweet* potatoes had been specified. Additionally, the chicken was a little dryer than I'm used to for a Confit and there was very little of the sauce to assist. On other visits, I've had their burger and pork chops and found no issue. I'm just going to assume lasts nights dish just wasn't the one for me and would still recommend this place to friends.
The first restaurant we planned to go to was fully booked, so we searched on Google Maps and found Grand Lake Kitchen — and we’re so glad we did! Parking was a bit of a challenge, but once inside, we loved the spacious setup and the lively vibe. Our waiter was friendly, attentive, and gave great food recommendations. The Fried Chicken was especially delicious — crispy, flavorful, and perfectly cooked. Everything we ordered tasted amazing, and the staff made the experience even better with their warm service. Highly recommend this place to everyone looking for great food and a welcoming atmosphere!
Brunch was dope as usual. They've mastered quite a few breakfast dishes and they're making art with their egg and pork selections. One of the best spots to eat in Oakland. The bar and scenery are remarkable too.
Have eaten at Grand Ave location several times and loved it. This was our first visit to the Dimond location. Food was excellent, service was so-so. We had a much longer wait for food than expected. The best deal on the menu was the Fried Half Chicken, which came with 2 large sides. I split this with my daughter, but it could easily have fed 3 people. The side dishes, especially Cauliflower salad, were fantastic as expected. My wife had a great lamb sausage and polenta. She said it was fabulous. The grands had the French toast and loved it...the side of peachs was excellent. My son in law had the turkey sandwich...his go to. It had lots of meat and cranberry spread on it. This location is roomy and comfortable. Would 100 % recommend.
Been here a few times usually just for food to go and just stick to the same things. Very chill, not to uptight. I finally had a night to hang out and decided to dine in and try out a couple of dishes. (We sat outside which was nice eat and people watch) Sadly I wasn't to happy with the food. But the drinks👍🏾👍🏾👍🏾 ( can't tell you what I got because it was a off menu special 😁) but I've had a few different beverages and they all have been great. Now food for me all the sandwiches don't disappoint (veggie, yadi, beef burger) And the donuts are cooked to order and are amazing. However all the entrees I feel all needed to just be cooked longer. Overall still great, and would definitely go back.
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