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Momotaro
Momotaro: Exzellente japanische Küche mit kunstvoll zubereiteten Aromen und einer ruhigen Loft-Atmosphäre in Chicago.
4.4(5 Bewertungen)
Japanese
$$$
Momotaro: Exzellente japanische Küche mit kunstvoll zubereiteten Aromen und einer ruhigen Loft-Atmosphäre in Chicago.
Momotaro, gelegen in der 820 W Lake St in Chicago, ist ein japanisches Restaurant und eine Bar, in dem Gäste aufmerksame, sachkundige Servicemitarbeiter loben. Die Loft-Sitzgelegenheiten im Obergeschoss sorgen für eine ruhigere und geräumigere Speiseatmosphäre. Zu den Highlights gehören Momo to Buri, Tsukune Dango, Chahan und Sushirollen wie Karai Tuna, Kani Jomaki und Shio Koji Sake. Die Gerichte werden als fachmännisch zubereitet mit frischen Aromen und pünktlichem Service beschrieben und laden zu wiederholten Besuchen ein.
Keine Fotos verfügbar
Frisch, fachmännisch zubereitete Sushirollen und Sashimi mit Premium-Zutaten wie Karai Tuna und Kani Jomaki.
Eine kuratierte Auswahl an Gerichten, darunter Tsukune Dango, Momo to Buri und Chahan-Reis, zubereitet mit authentischen Aromen.
Kreative Cocktailkarte und eine Vielzahl an Getränken, serviert in einer stilvollen Bar-Atmosphäre.
Großzügige Sitzmöglichkeiten, darunter ein ruhiger Loftbereich, ideal für Partys und besondere Veranstaltungen.
Einfache Online-Reservierung für Tische, mit Optionen für frühere oder spätere Essenszeiten, passend zu Ihrem Zeitplan.
My husband and I had a fabulous time! We had 2 drink, 2 rolls, 1 Miso & the Chicken/Steak skewers and it was always delicious. Our waters were constantly refilled, our waitress was lovely and the place was inviting/clean/fun! We look forward to telling our friends/family back in Florida about this place! - Catherine 🤍
Great experience at Momotaro! Every dish was expertly crafted to perfection and every detail was well thought out. Everything came out promptly and at the right temperature. The restaurant is beautiful and has a great ambiance. The service was a little slower than I would have expected for such an expensive high end restaurant but when we did receive service it was wonderful. Will definitely be back again!
Lily was an amazing server for our party of 7. She suggested great drinks, appetizers, food, and desserts. She was able to accommodate us all without hesitation. The food was fresh and appreciated the flavors. Again can’t stress enough how amazing Lily was. The one star off was for the Octopus which was so hard to eat it hurt my jaw. Besides that great experience.
Our family had an excellent experience at Momotaro! Paul was our server and he knew the menu exceptionally well. He provided recommendations that were spot-on, and he took the time to thoroughly explain each section of the menu. For the cold dishes, the Momo to Buri was the standout. In the hot dishes, we loved the Tsukune Dango, and the rice Chahan dish was fantastic. We also ordered three sushi rolls (Karai Tuna, Kani Jomaki, and Shio Koji Sake) and all were excellent. We would reorder all our food again. We were seated on the second floor, a loft-like space with only a handful of tables. It was spacious, comfortable, and had a low noise level. As we were leaving, we noticed the main floor was a bit louder, so we were grateful for our upstairs seating. We had an early 5pm reservation before heading to a 7pm Blackhawks game, and the timing worked out perfectly. We were not rushed and had a great meal. We would return and ask our server for more recommendations on our next visit!
The restaurant was dimly lit, making the menu difficult to read. The draft beer was lukewarm and had little foam. I asked for a refill, but it never arrived. I asked again, but it didn't arrive until the third time. My daughter tried to order a fried shrimp bowl that she saw on the Google Maps menu, but was told it was only available on the basement floor. I wish it hadn't been written on the restaurant's photos.The soy sauce poured generously into the small dish overpowered the flavor of the sushi. Pouring soy sauce generously is not elegant in a sushi restaurant. It ruined the experience. A sushi and sashimi restaurant should provide soy sauce at each table so customers can adjust the amount to their liking. Also, for some reason, only two small dishes of soy sauce were provided, even though there were three of us. The atmosphere was good. The sushi wasn't bad, but it wasn't worth the price. I won't be going again.
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