
Das Meeresfrüchte-Juwel der DFW-Region für frische Aromen und unvergessliche Erlebnisse.
Montlake Cut ist ein angesehenes Meeresfrüchte-Restaurant in Dallas, Texas, bekannt für seine lebendige Atmosphäre und herausragende Küche. Mit einer hervorragenden Google-Bewertung von 4,6 von 5 schwärmen Kunden von der Frische der Austern und den Tagesangeboten, darunter Schwertfisch und innovative Meeresfrüchte-Gerichte. Das freundliche Personal, insbesondere Kellnerinnen wie Cheryl Lynn, macht jeden Besuch persönlich und einladend. Das Restaurant bietet außerdem eine gemütliche Bar, ideal zum Genuss meisterhaft zubereiteter Cocktails. Montlake Cut zeichnet sich durch sein Engagement für Qualität, Erschwinglichkeit und ein angenehmes Esserlebnis aus.
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Genießen Sie eine Speisekarte mit frischen Austern, Heilbutt, Schwertfisch und täglich wechselnden Specials in einem gehobenen Ambiente.
Nehmen Sie an der Bar Platz und genießen Sie professionell zubereitete Cocktails, Espresso-Martinis und eine Auswahl an Weinen – mit freundlichem Service.
Veranstalten Sie private Feiern oder nutzen Sie unsere Catering-Optionen für frische Meeresfrüchte-Gerichte und Vorspeisen.
Genießen Sie hausgemachte Desserts wie Key Lime Pie und Rumkuchen, um Ihre Mahlzeit abzurunden.
Bestellen Sie Ihre Lieblings-Meeresfrüchte-Gerichte zur bequemen Mitnahme oder Lieferung, damit Sie sie zu Hause genießen können.
Always a wonderful place. Food is great. One of the daily specials was swordfish over a succatash of corn and green beans. Wow! It was amazing. I shouldn't be that impressed, since we frequent the restaurant, but this one was above and beyond. And I have to mention Cheryl Lynn, our server, we couldn't have picked a better person to help us. She was incredibly pleasant, smiled all the time, friendly. We loved having her serve us. Felt like family. She's a keeper!
Our favorite seafood restaurant in DFW! Especially for fresh oysters if you’re into that. If you can get bar seats, the bartending crew is fantastic! The specials are always something worth considering, and we have never been disappointed by trying something new. Get the haricot vert (green beans) with bacon! YUM!!
A seafood restaurant with a very affordable price. I really like the two fishes on the menu very much. The overall design of the restaurant is great. Many details are quite good as well. Although I didn‘t taste too much seafood this time, the taste was okay in general… The very un conveniently served is that it’s not easy to park in the street restaurants. You need to walk a short distance to a public parking lot which on the left side when you face the main entrance of the restaurant..
My wife and I dined here, and we loved it. She loves all seafood, and I love shrimp. Truth be told, though, I came for the rum cake. It was scrumptious as were my shrimp. My wife loved her fish tacos and chopped salad. I also had a wedge salad. We also had delicious mixed drinks, an espresso martini for me and a gin and tonic for my wife.
It's cute they give you goldfish when you sit down. Started with the muscles... they we ok. Nothing special The French fries are very good! Could just eat them and drink wine. The wine was great but seemed a little light on the pour. We had the halibut and swordfish. Swordfish was the better of the dishes. Was a bit disappointed in the preparation of the fish dishes. The Brussel sprouts are a miss, do not recommend. Key lime dessert was great. Server was excellent.
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