B&
Bibble & Sip
Bibble & Sip: Französische Confiserie trifft auf asiatisch inspirierte Desserts – frisch in eigener Herstellung.
4.6(5 Bewertungen)
Bäckerei
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Bibble & Sip: Französische Confiserie trifft auf asiatisch inspirierte Desserts – frisch in eigener Herstellung.
Bibble & Sip ist eine Bäckerei, ein Kaffeehaus und Café in der 253 W 51st St im Theater District von New York. Es ist bekannt für kreative, asiatisch beeinflusste Desserts und Leckereien, die vor Ort hergestellt werden, darunter Litschi-Torte, Matcha-Creme-Windbeutel und Mochi-Croissants. Der intime Raum bietet nur begrenzte Sitzgelegenheiten und kann voll werden, aber der Service ist schnell. Die Einrichtung ist deutlich alpaka-inspiriert, und Desserts erfreuen Einheimische und Besucher gleichermaßen.
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Leichte, luftige Brandteigpasteten, gefüllt mit einzigartigen Aromen wie Matcha, schwarzem Sesam und Lychee, täglich frisch zubereitet.
Zartes Croissant- und Mochi-Croissant-Gebäck mit kreativen Varianten, darunter Matcha- und Everything-Varianten.
Kreierte Getränke wie Lavendel-Latte, heiße Schokolade und Pfirsich-Lychee-Tee, die unsere Desserts perfekt ergänzen.
Wunderschön präsentierte Kuchen und Desserts, wie Lychee-Kuchen und Panda-Kuchen, perfekt für besondere Anlässe.
Bequemer Service zum Mitnehmen von Leckereien für unterwegs, mit Abhol- und Lieferoptionen über Partner.
I have wanted to try this place for ages. Their desserts are super cute. Visually they are appealing but they miss the mark on flavor. A lot is for the visual appeal and adding elements that do not need to be there. I had the everything croissant, panda cake and black sesame cream puff. The panda cake lacked flavor and the base was dry. The cream puffs choux was overdone, so was not fluffy. The everything croissant was not flaky/buttery and overbaked as should be. I also ordered a peachy lechee tea and asked for less sugar. That translated to less flavor, not just less sugar, was like drinking a lightly flavored water. But the woman at the front was very helpful at accommodating - cannot fault the service. Kind and attentive.
We tried the hot chocolate, matcha cream puff, matcha croissant, and lavender latte at Bibble & Sip. The matcha croissant was the standout—flaky, buttery, and filled with a rich matcha cream that wasn’t overly sweet. The matcha cream puff was also delicious, light, and well balanced. The hot chocolate was comforting and satisfying, perfect for a cozy break. The only miss for us was the lavender latte—the floral notes were a bit too strong for our taste. Everything else, though, was beautifully made and clearly high quality. It does get busy and seating is limited, but it’s still a great stop if you love matcha-forward desserts. We’d definitely come back to try more from the menu.
Now that's a place both tourists and locals love. Very unique and affordable desserts. The Matcha Cream Puff is a MUST try (and it's only $5). We also took the lychee dessert which was a bit dry but 11/10 on the presentation. Place was crowded with limited seating but the service was pretty quick. Highly recommended.
I love the mochi croissants sooo much! It’s actually soft and stretchy and not a hardened piece that’s been left out. It’s a shame it’s not on the online ordering services though. Also you can never go wrong with the cream puffs. I placed an order for 5 items on Online Doordash, but 2 were already sold out so I asked for a mochi croissant instead (I called to ask if that was possible). When the order was delivered I found out they gave me an extra item too! Really sweet employees.
OMG I love love this place! Bibble & Sip in the NYC Theater District is the perfect stop after a show or anytime you want to treat yourself just because. It’s a small French-style confectionery known for its creative Asian-influenced desserts like the lychee cake and black sesame crème puffs. With its cute alpaca-themed decor and limited seating, it does get crowded, sometimes even standing room only, but it’s absolutely worth it. It’s my absolute favorite dessert spot in the city and truly home to the best cream puffs in NYC. Everything is made fresh in-house, and the cream puffs are always light, airy, and filled with the most delicious, to die for fillings. Their treats are adorable, beautifully crafted, and taste every bit as incredible as they look. I’ve tried just about everything here, and it’s all fantastic. A must-visit for dessert lovers.
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