
De Vega Brothers: Wo Pasta, Meeresfrüchte und freundlicher Service in Stockton aufeinander treffen.
De Vega Brothers ist ein italienisches Restaurant in Stockton, das Pasta, Meeresfrüchte und klassische Vorspeisen anbietet. Gäste loben den freundlichen, aufmerksamen Service – besonders von April, einer warmherzigen Gastgeberin/Kellnerin – sowie schnelle, heiße Gerichte und eine einladende Atmosphäre während der Happy Hour. Zu den genannten Gerichten gehören Penne-Nudeln, Pasta del Mar, Muscheln, Ravioli, frittierte Calamari und Lachs. Es gibt reichlich Parkmöglichkeiten rund um den Speisesaal und eine Bar mit 15 Sitzplätzen für Getränke.
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Genießen Sie klassische italienische Hauptgerichte wie Pasta, Meeresfrüchte und gegrillte Speisen in einer gemütlichen Atmosphäre.
Besuchen Sie unsere Bar mit 15 Sitzplätzen für ermäßigte Getränke und Vorspeisen während der Happy Hour.
Ideal für Veranstaltungen bieten wir Catering mit anpassbaren italienischen Menüs.
Feiern Sie besondere Anlässe mit privaten oder halbprivaten Sitzgelegenheiten.
Bestellen Sie Ihre Lieblingsgerichte der italienischen Küche bequem zur Abholung, um sie zu Hause zu genießen.
The waiter was good. Accommodated me to move to a different table away from a louder table. His service was also great as he managed the entire seating area and even the bar area, mainly on his own. The food was terrible! I forced my way through crab cakes which were fried too hard and served with a mango salad which was not a good blend at all. Last but not least, I ordered the shrimp scampi with a side of salmon. The salmon was horrible! It was over cooked and tasted old, literally like I wondered if this is what mildew would taste like. The shrimp was terribly overcooked and the blend of the pasta was bland. My fiancé is a certified chef so I know phenomenal food and this unfortunately wasn’t even good food. Oh and I spent over $100 for this meal due to adding a glass of wine and the side of salmon. Not worth it at all!
The starters and entrees were delicious. The server was friendly and gave good service. The atmosphere was quiet during happy hour, which meant I could have conversation with my friend. I had the salmon with clam chowder and mashed potatoes. I'll be back for the penne pasta next time.
Loved the vibe, service was amazing , and food was delicious!! I had the Pasta del Mar while my family had other dishes, appetizers were great also, from mussels to ravioli and fried calamari loved it all
We had an absolutely fantastic dining experience here! From the moment we walked in, April, our hostess/waitress, made us feel so welcome. She was warm, attentive, and truly went above and beyond. Every food recommendation she gave was spot-on and absolutely delicious. Our menus, drinks, and meals arrived quickly, and everything was piping hot and perfectly fresh. April’s friendly personality and top-notch service really made the night special. We will definitely be coming back, I highly recommend this place, and especially April!
Good location. Kinda basic/minimal atmosphere. Plenty of parking. Food was 4/5. Fried raviolis were not good. Chicken on the fettuccine Alfredo had great grilled taste but was a little overcooked. Both pasta dishes were pretty tasty. Entrees start at about $30 and go up from there. They have a 15 seat bar too for happy hour etc…
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