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Elliot's Wood Fired Kitchen & Tap
Elliot's Wood Fired Kitchen & Tap: Holzofenpizza und eine herausragende Craft-Beer-Szene in Newark.
5
Pizzeria
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Elliot's Wood Fired Kitchen & Tap: Holzofenpizza und eine herausragende Craft-Beer-Szene in Newark.
Elliot's Wood Fired Kitchen & Tap in Newark präsentiert Holzofen-Pizzen und eine lebendige Bar-Szene. Bewertungen heben die Pizzen aus dem Holzofen hervor, zum Beispiel die Pizza mit roter Paprika und Ziegenkäse, sowie eine große Auswahl an lokalen Bieren mit etwa 20 Zapfhähnen. Die Atmosphäre ist eine Mischung aus gehobenem Stil und Gemütlichkeit, mit aufmerksamen Mitarbeitenden und Favoriten der Speisekarte wie Salate, Tiramisu und saisonale Getränke in der Innenstadt von Newark.
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Handgefertigte Pizzen, gebacken in einem traditionellen Holzofen, mit frischen Belägen und kreativen Kombinationen.
Wechselnde Zapfhähne mit 20 lokalen und Craft-Bieren, die eine breite Palette von Aromen bieten.
Kreative Getränke wie Apfel-Zimt-Sangria und Brombeer-Bourbon-Sour, saisonal angepasst.
Bequeme Optionen, um unsere Speisen zu Hause zu genießen, mit schneller und präziser Bearbeitung der Bestellungen.
Perfekt für Veranstaltungen und größere Gruppen, mit zuverlässigem Service für 7-10+ Bestellungen.
Bequeme Sitzgelegenheiten in Nischen, an Tischen und in Barbereichen mit einer einladenden, gehobenen Atmosphäre.
Gesamtbewertung
Ivy • XX •
Stopped in for the first time & had a great experience! Atmosphere was great - a little upscale but still comfortable, not so big that it feels crowded. Staff was friendly & helpful, and the food/drinks were great! We got a pizza with pesto, fresh basil, tomato & mushroom. Their fall/seasonal drink, the Apple Cinnamon Sangria, and Tiramisu - all were delicious!! Will definitely go back if I'm in the area & recommend to others :)
Tod Bowen
I stopped in for an evening snack and greatly enjoyed my visit. The food was good, the beer selection was excellent, everyone there was friendly, and the bartender was awesome.
Kennedy
This place is wonderful! I have dined in a few times and the staff is always attentive, the food quick, and the atmosphere welcoming. The buffalo chicken pizza is a favorite of mine, but you also can't go wrong with their meatball sub! Primarily though, I tap on Elliots as the main lunch spot for volunteers that I coordinate in Newark. I'll call with between 7 and 10 orders (right around lunch time) and the wait is typically minimal. The orders are always fresh and correct and the wonderful ladies behind the bar help me to my car all the time! Absolutely recommend checking out this gem, or their other locations!
Lauren M
Delicious wood oven 🍕 We tried, and thoroughly enjoyed, the Roasted Red pepper, arugula and goat cheese salad and a red pepper goat cheese pie. Everything being served looked yummy! I almost forgot the wide local beer selection. Our server was excellent.
Lisa B
Our waitress did not stop the whole night. She was so busy but was awesome! The summer cocktails they have taste incredible! The blackberry bourbon sour is my favorite! They have 20 beer taps so plenty to choose from. The portabella mushrooms are the perfect appetizer and the horseradish dip is so flavorful. The wood fire pizza is delicious too. I tried the protein stir fry with chicken and it was good but I think the pizza is my favorite. The unisex bathrooms are handicap accessible and also have changing tables in them. The building is so cute and right in downtown Newark. Ole entry of seating at the bar as well as tables and booths. Definitely coming back!
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