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Giordano's
Giordano's: Chicago-Stil Deep-Dish-Pizza auf dem Las Vegas Strip.
4.4(5 Bewertungen)
Pizzeria
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Giordano's: Chicago-Stil Deep-Dish-Pizza auf dem Las Vegas Strip.
Giordano's am Las Vegas Strip serviert Chicago-Stil Deep-Dish-Pizza, Mozzarella-Dreiecke, Salate und mehr. Bewertungen heben aufmerksames Personal hervor, darunter Jose und Alejandra, während andere von Schwankungen im Service berichten. Die Pizzen benötigen in der Regel etwa 40–50 Minuten, und die belebte Lage am Las Vegas Strip macht es zu einem beliebten Ort für herzhafte, gut teilbare Mahlzeiten.
Keine Fotos verfügbar
Signaturgefüllte Pizzen, frisch gebacken mit Schichten aus Käse, Belägen und Soße, benötigen etwa 45 Minuten für optimales Aroma.
Knusprige Pizzavarianten für jene, die eine leichtere, schnellere Mahlzeit bevorzugen, ohne auf Geschmack zu verzichten.
Enthält Calamari, Hähnchenflügel, Mozzarella-Dreiecke und gehackte Salate, die Sie genießen können, während Sie auf Ihre Pizza warten.
Auswahl an Limonaden, Sangria und weiteren Getränken, die Ihre Mahlzeit in einer entspannten Atmosphäre ergänzen.
Sitzgelegenheiten im Innen- und Außenbereich mit Blick auf den Las Vegas Strip, mit vollständigem Tischservice für ein entspanntes Erlebnis.
Option, Bestellungen im Voraus für die Abholung aufzugeben, um Wartezeiten zu minimieren – ideal für geschäftige Reisende oder Gruppen.
We were starving so pizza tasted delicious 😋 it took approximately 45min for the pizza to be ready. We ordered a large Chicago style pizza, crunchy and thin. They ran out of regular Pepsi :( So IMO, pizza was good, not unique or exceptional, but it tasted good. Next time we'll have the deep dish one and see how it tastes. We only spent 105 dollars, plus tip for a party of five. Samplers, large pizza and soda for four.
Food was great! We had Calamari, wings and a deep dish pizza. Ambience is fine if seated next to window view. We come to this location everytime we visit Vegas(at least 4 times a year for the last 5 years) and the last two visits to Giordano's our experience has NOT been positive! The 'servers' were very dry and had attitudes....almost like they didn't want to be there. Not sure if we will be visiting Giordano's in the future as there are MANY other choices in LV.
Jose at main restaurant with the Lady i forgot her name, I'm sorry. Blonde lady younger, I'm 43. They were both amazing Jose definitely went above and beyond to make my girlfriend feel better and in a better mood. She was hurting pretty bad from traveling to Las Vegas and walking around with all the activities. It was already 10pm maybe a little later. Jose is definitely someone you want representing your place of business, with his kind heart, work ethic, and also giving you the inside scoop what to order if you haven't been before. The spaghetti with meat sauce was amazing, im really picky about my spaghetti and pizza and both were delicious as expected from such a highly recommend place. Never had a deep dish stuffed pizza like that before and it was definitely worth the wait, about 45 minutes. We were told it would be a while before we ordered so no issue there. We were also told if we needed to we could order ahead next time or make reservations. Super cool spot to eat, habe a drink and people watch! Highly recommend!
My goodness! The food here was perfect! I was worried that the pizza would be too hot being how thick it was, but it was perfect. We loved the mozzarella triangles so much that we ordered 2 more orders!! Of course, with location and thickness of pizza, it cost a little more than a typical pizza would have, but it was still a reasonable price. We hardly had to wait for a table on a Monday evening at 6pm for 3 people. Fyi expect about 40 minutes for the pizza to be cooked, in case you have a plane to catch after dinner like we did. I unfortunately forgot our servers name but he was excellent, constantly checked on us and our appetizer orders arrived quickly after being placed.
We were starving and gave Giordano’s on Las Vegas Strip a try—so glad we did. Alejandra, our server, was fantastic and suggested a sangria and a chopped chicken salad to enjoy while we waited the 40–50 minutes for the pizza (totally worth it). The place was packed—even on a Thursday, which we later heard is a slow day—but prices were fair for the Strip. We grabbed a table on the lower outdoor area cuz there was no wait, versus about a 20 minute wait to sit inside the restaurant. The salad was fresh, the sangria solid, and the deep-dish pizza was excellent. You can tell the team works hard to keep things running smoothly. We’ll definitely be back.
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