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Heirloom Bakery & Hearth
Wo Backwaren auf Kaffee und warme Gastfreundschaft in Kansas City treffen.
4.6(5 Bewertungen)
Bäckerei
$$
Wo Backwaren auf Kaffee und warme Gastfreundschaft in Kansas City treffen.
Heirloom Bakery & Hearth ist eine Bäckerei, ein Café und eine Kaffeebar in Kansas City, bekannt für Frühstücksgebäck, Avocadotoast und Horchata. Besucher loben das aufgeschlossene, hilfsbereite Personal, die gemütliche, heimelige Atmosphäre und die Einrichtung, die Mid-Century-Modern mit Art Déco verbindet. Das Lokal bietet Innen- und Außenbereiche, eine kleine Speisekarte mit guter Auswahl und vegetarische Optionen, wie von den Gästen vermerkt; gelegentlich gibt es auch Wünsche nach mehr Individualisierung.
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Täglich gebackene Brote, darunter Sauerteig, Baguettes und Spezialbrote, hergestellt aus hochwertigen Zutaten.
Kreative Frühstücksgerichte wie Avocadotoast, Buttermilch-Biscuits mit Birnenkompott und vegetarische Optionen in einer gemütlichen Atmosphäre.
Eine Auswahl an frischen Backwaren, Kuchen und Desserts wie Honig-Haferflocken, ideal zum Mitnehmen oder zum Verzehr vor Ort.
Spezialitätenkaffee, Horchata mit blumigen Noten, Hibiskus-Limetten-Tee und weitere erfrischende Getränke.
Individuelle Bestellungen für Veranstaltungen sowie praktische Mitnahmeoptionen für Gebäck, Sandwiches und Backwaren.
I really wanted to like this bakery, especially because they advertise vegetarian options and flexibility with dietary needs. Unfortunately, that hasn’t been my experience. While there are vegetarian items on the menu, they aren’t very customizable, and the flavor combinations feel a bit odd rather than intentional. The vegetarian breakfast burrito uses marinated tofu, and the vegetarian breakfast sandwich has leeks, both are unexpected choices that didn’t quite work for me. It feels like there’s an illusion of accommodating dietary needs, but not much actual flexibility. As someone who doesn’t eat pork, I’d love the option to swap in something like turkey bacon or another alternative on some of their otherwise great-sounding menu items, but they don’t offer substitutes. Because the menu is so meat-focused and rigid, I usually end up avoiding this place, even though I’d love to support a local bakery. With a bit more thought toward customization and more approachable vegetarian or non-pork options, this could be a much more inclusive and appealing spot.
Consistent, quality, best breakfast food/options in KC, best pastries, and warm, homey environment. We have been coming to Heirloom for the past 9-ish years and throughout that time, Heirloom has continued to exceed our expectations and blow our minds with delicious flavors and new creative options. What Scott and team have created here is something very special and makes me thankful to have it in the city I live in.
Scrumptious breakfast! We had the ham, fontina, & pear compote biscuit and the avocado toast. Mmmm the horchata was also tasty with a hint of floral and subtle cinnamon flavor. We let staff know it was our first visit. They were extremely upbeat, friendly, and helpful in pointing out the menus and all the fresh pastries and breads available. We loved the mid-century modern meets art deco decor too! It was not pretentious. Highly recommend. (Note: Prices are commensurate with the quality of food & beverages - Worth It!)
Cute little place, plenty of seating room indoor and outdoor. Coffee is delicious, good is even better
I would highly recommend checking this place out. A small menu with a good variety of choices. Had the mushroom toast and hibiscus limeade tea. One of the best mushroom dishes I have ever eaten, the tea was flavorful and refreshing. Honey oats desert was fire, bought four to take home. Staff was awesome.
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