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Il Fornaio
Authentische italienische Küche in einer warmen, einladenden Atmosphäre seit den 1960er-Jahren.
4.8(5 Bewertungen)
Restaurant
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Authentische italienische Küche in einer warmen, einladenden Atmosphäre seit den 1960er-Jahren.
Il Fornaio ist eine geschätzte Institution in Sacramento, die authentische italienische Küche anbietet und sich auf traditionelle Rezepte sowie hochwertige Zutaten konzentriert. An der Adresse 400 Capitol Mall gelegen, bietet dieses Restaurant Holzofenpizzen, handgemachte Pasta sowie fachmännisch zubereitete Steaks und Meeresfrüchte. Es ist bekannt für seinen herausragenden Service und seine einladende Atmosphäre; Il Fornaio richtet sich gleichermaßen an Geschäftsleute, Familien und besondere Anlässe. Mit Parkplatzvalidierung und einer erstklassigen Innenstadtlage ist es der ideale Ort für ein unvergessliches Essen.
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Genießen Sie klassische italienische Gerichte wie Pasta, Pizza und Meeresfrüchte, zubereitet nach traditionellen Rezepten und mit frischen Zutaten.
Genießen Sie Pizzen, die in einem Holzofen gebacken werden, für einen knusprigen, authentischen Geschmack, der dem Besten Italiens ebenbürtig ist.
Genießen Sie fachmännisch zubereitete Steaks und Meeresfrüchte-Gerichte, wie das New York-Steak und Meeresfrüchte-Pasta.
Genießen Sie handwerklich zubereitete Cocktails, Weine und Spirituosen, darunter Signaturdrinks wie Tiki Taormina.
Veranstalten Sie Geschäftstreffen oder Feiern in unserem eleganten Ambiente, Reservierungen für Gruppen sind möglich.
Bequeme Parkmöglichkeiten mit Validierung im Wells Fargo-Gebäude, sodass Ihr Besuch stressfrei bleibt.
Wow, just wow! We went for dinner on a Thursday with no reservations and they seated us right away. I would recommend reservations because it was still quite busy. Definitely a dinner spot for business crowds. Our server was top notch, best dining service experience I've had in quite a while. Our drinks came out quickly - recommend the Tiki Taormina (if you like tropical rum drinks). For dinner we had a New York steak (phenomenon flavor and cooked to perfection - would give Ruth's Chris Steakhouse a run for it's money) and the Parppadelle alla Norcino Con Pollo (egg pasta with grilled chicken, porcini & champignon mushrooms, and truffle oil, in a grana padano-cream sauce) and I could eat it every night for dinner. I am not a mushroom person, but this was a dish where the mushrooms added to the flavor and the cream sauce was the standout. The grilled chicken was so tasty it made me wonder if it was cooked in butter. Throw in some scrumptious bread and I am ready to go back for dinner now! Thank you for the wonderful evening! Your staff and food truly made it memorable.
This restaurant has been there since the 1960's! It was our #1 favorite for atmosphere and service. My husband is from Italy and it surprised us both that our waiter was from Italy 🇮🇹 😄 And they were able to chat in Italian! So cool! Andrea was our waiter and he was the BEST! I recommend you request him! They have AUTHENTIC ITALIAN dishes. The seafood was amazing and the only way to have a pizza is woodfire oven! After eating AUTHENTIC Italian pizza you will never want to go back to American style!
Sat at the bar as we had no reservations, and it was very busy due to a local concert. Server was definitely overwhelmed, but he hustled and made sure everyone was getting their drinks and meals. Ended up having dinner here because the menu looked phenomenal, and the meal did not disappoint. The Beet Salad was great and the pasta dishes were perfect. If in the area, this is a great place to stop by and enjoy a meal.
The food was great. For the first time in a long time none of us were disappointed in our meal. Our server (Whitney) was very, very good. My youngest step-daughter even made a comment about how good the service was.
Lovely ambience. Our server was pleasant, quick and courteous. Our group came on a Sunday night with reservations. They validate parking at the Wells Fargo parking structure. Lots of parking meters within the vicinity too. Parking is free on Sundays. . Ample servings and good flavor. I loved how my pasta had much seafood in it.
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