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Kechy Pizza Co
Kechy Pizza Co: Geschmackvolle Pizzen und unwiderstehliche Krusten in Baltimore.
4.6(5 Bewertungen)
Restaurant
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Kechy Pizza Co: Geschmackvolle Pizzen und unwiderstehliche Krusten in Baltimore.
Gelegen in der 207 E Redwood St, Baltimore, MD 21202, bietet Kechy Pizza Co eine vielfältige Speisekarte mit geschmackvollen Pizzen und Spezialpizzen. Gäste loben die Kruste für Knusprigkeit und Geschmack und heben Beläge wie Ziegenkäse, Spinat, Fleischbällchen und Gemüse mit Balsamico-Glasur hervor. Das Restaurant wird als freundlich, sauber und einladend beschrieben, mit aufmerksamem Service und einer lebhaften Atmosphäre.
Keine Fotos verfügbar
Kreative Gourmet-Pizzen wie der Hungry Wolf und Bougie, mit frischen, ausgewogenen Belägen und dem perfekten Teig.
Passe deine Pizza mit Belägen wie Ziegenkäse, Spinat, Artischocken und Balsamico-Glasur an.
Schmackhafte Vorspeisen, darunter Balsamico-Rosenkohl, Feta-Spinat-Taschen und Mozzarella-Sticks.
Hauptgerichte wie das mediterrane Hähnchen-Sandwich, serviert mit frischen Salatkreationen.
Verführerische Leckereien wie Erdbeer-Käsekuchen, bekannt für guten Geschmack und eine leichte Textur.
Sonderangebote auf Getränke und Speisen, perfekt zum Entspannen nach der Arbeit oder für ungezwungene Zusammenkünfte.
It’s been a long time since I’ve had such a flavorful pizza. And the crust is so good! Perfect crunch and a crust you actually want to eat! I created my own pizza with goat cheese, spinach, potabellas, onions and artichokes with a drizzle of the balsamic glaze. It was amazing! Service was great too. I highly recommend Kechy and I’ll definitely be coming back!
Stopped in at Kechy Pizza while visiting Baltimore and had a really solid experience. We ordered the Bougie pizza, the Hungry Wolf, and the balsamic Brussels sprouts. The pizzas were good overall, but the Hungry Wolf was the standout with great flavor and a really well-balanced mix of toppings. The Bougie was decent too, just not quite as memorable. The Brussels sprouts were tasty with the balsamic glaze and made a good side to split. Service was friendly and the vibe of the place is cool. Nothing hit that “amazing” level for me, but everything was enjoyable, and I’d definitely come back if I was in the area again.
Got a Togo order but then I saw they had a happy hour so stayed. Pizza was decent.. im from Jersey so Pizza to me is different than whats out here... still it was decent. I had an order of chicken fingers and the bigger one was ice cold in the middle. I did enjoy the mozzarella sticks! Hot and breaded perfectly 👌. The Tuscan Meatballs need looking into. They were generic frozen meatball you find in the supermarket. The ParmFries were.. soggy but tasty.. id hold off on the butter a bit.
Overall, I had a good experience here. The wait staff was attentive (though the waiter could not answer my question about one of the drink options; I looked it up online). I had the Feta Spinach triangles for the appetizer and the Mediterranean chicken sandwich with the house salad for the entree. I really liked the triangles—hot, a flaky crust, and the spinach and cheese were fresh. The sandwich was hot, and the salad was fresh. I had the strawberry cheesecake for dessert (not pictured), and it was really good! Good flavor and a light texture. I could see coming back here again, and that’s a high compliment.
We were pleased to learn how great the pizza actually is at the Kechy the GOAT pizza last night. 🐐🍕🫶 We had a tomato sauce pie with cheese and meatballs and a ranch chicken bacon specialty pie. These were fantastic. Drinks were good too and the service was friendly, the restaurant is clean and nicely done and the price is reasonable. But the pizza really is a winner. We definitely hope to get back soon to try some more of the specialty pies!
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