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Maru Coffee
Maru Coffee: Craft-Kaffee, cinematischer Raum und sorgfältig abgestimmte Gebäcke in LA.
4.8(5 Bewertungen)
Café
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Maru Coffee: Craft-Kaffee, cinematischer Raum und sorgfältig abgestimmte Gebäcke in LA.
Maru Coffee in Los Angeles bietet ein stilvolles Kaffeehaus-Erlebnis in der 1019 S Santa Fe Ave. Der Raum wird als schön und kinoartig gelobt, obwohl er überfüllt sein kann und Parkplätze schwer zu finden sind. Zu den Highlights gehören Cream Top und Iced Breve Macchiato, zubereitet mit einem maßgeschneiderten Mavam-Setup, einer hell- bis mittelgerösteten Mischung aus Äthiopien und Kolumbien. Sugarbloom-Croissants ergänzen die Getränke, und Kaffeebohnen sind auch zum Zubereiten zu Hause erhältlich.
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Sorgfältig zubereitete Getränke, darunter das Signatur Cream Top, Iced Breve Macchiato und Flat Whites, hergestellt mit maßgeschneiderten Mavam-Setups.
Hochwertige Bohnen in einer hellen bis mittleren Röstung, bezogen aus Regionen wie Äthiopien und Kolumbien, zum Mitnehmen erhältlich.
Frische Backwaren wie Croissants von Sugarbloom, Schokoladen-Chip-Kekse und hausgemachte Artikel wie spritzige Limonade.
Premium-Matcha und natürliche Lattes, hergestellt aus hochwertigen Zutaten, für ein einzigartiges Geschmackserlebnis.
Ein ruhiger, filmischer Raum mit schöner Gestaltung, ideal für Gespräche, Arbeit oder das Genießen eines Kaffee-Rituals.
Overall ⭐⭐⭐⭐ ⭐（5/5) Environment ⭐⭐⭐⭐½☆ Very beautiful space, but crowded. Parking is difficult. Drinks ⭐⭐⭐⭐⭐ • Cream Top ⭐⭐⭐⭐ ⭐ Well-balanced and easy to drink. The coffee is slightly acidic, and the cream is smooth without being overly sweet. • Iced Breve Macchiato ⭐⭐⭐⭐⭐ My absolute favorite. The coffee aroma is rich and intense, and it pairs perfectly with the cream. Will I come back? Yes. I’d come here specifically for the macchiato. After trying it, my friend and I liked it enough that we ended up buying coffee beans to take home.
I walked in for a post boxing class treat with very little knowledge of the menu or vibe. Immediately as I entered I noticed the line was long and every table buzzed with quiet conversation. It was a decent mix of people, babies, and dogs, but not overpowering enough to reduce the enjoyment of the space. I over heard light conversations in french, family planning, business conversations and made friendly banter with the woman waiting to order ahead of me. She reassured me the line is long but usually moves quickly. Her prediction turned out to be true. When it was my turn I mentioned it was my first visit so I would have appreciated more intentional recommendations, but I understood the need to keep things moving. I ordered a cold, foamy espresso and a chocolate chip cookie; both distinct and genuinely divine. Pedestrian accessible, a great after work out treat, with distinct enough offerings to make a repeat visit when I am in this neighborhood.
Maru is one of those cafés where the coffee details and the vibe line up exactly how you want them to. They are pulling flat whites on a custom Mavam setup with a light to medium roast Ethiopia and Colombia blend that tastes bright, clean, and a little fruity, without ever feeling sour. The milk is textured just right so you still taste the coffee, not just warm foam. The room has this calm, slightly cinematic feel, and the Titanic music playing softly in the background weirdly works, like your own little movie moment with coffee. Their croissants are sourced from Sugarbloom, which already tells you they care about quality. The pastry is flaky and light, and when you break it open, the strawberry jam style filling looks beautiful and actually tastes as special as it looks. Paired with the flat white, it turns a quick coffee run into a small ritual I would happily repeat.
What a matcha! Very high-quality and perfectly made drink. The place is super pretty and great for a chat, but there isn’t much space so be prepared to be surrounded by a lot of people. Still, it’s totally worth it! The coffee is also delicious and high quality. I tried the natural latte, and wow a sip to heaven!
One of the best coffee roasters in Los Angeles. I always stop by and get beans and a cold brew when I’m in the area. The baristas make great recommendations. Last time my friend got a sparkling lemonade and it was cool to see them slicing the lemon and making the drink from scratch. Also very tasty I usually park on the street or around the corner on Sacramento St. near the City Club Bar.
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