MJ
Meat Joint Scottish Steakhouse
Premium-Schottische Steaks und Wildfleisch im Herzen von Glasgow.
4.8(5 Bewertungen)
Steakhouses
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Premium-Schottische Steaks und Wildfleisch im Herzen von Glasgow.
Meat Joint Scottish Steakhouse bietet ein außergewöhnliches Speiseerlebnis auf der Sauchiehall Street und spezialisiert sich auf hochwertige schottische Steaks, Wildfleisch wie Hirsch- und Lammfleisch sowie traditionelle Gerichte wie Haggis. Bekannt für seinen aufmerksamen Service und eine ansprechende Präsentation bietet das Restaurant eine entspannte, einladende Atmosphäre mit einer kuratierten Whisky-Auswahl. Perfekt für besondere Anlässe oder ein unvergessliches Essen, liefert es hochwertige Speisen, die regelmäßig begeisterte Kritiken erhalten.
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Premiumstücke wie Tomahawk- und Rumpsteaks, perfekt zubereitet mit fachkundiger Würzung und Saucen.
Hirschfleisch, Lammkeule und Haggis, die lokalen Aromen mit ansprechender Präsentation zeigen.
Eine kuratierte Auswahl schottischer Whiskys, die Ihr Mahl ergänzt und das Esserlebnis verbessert.
Verführerische Optionen wie Sticky-Toffee-Pudding und Scotch-Ei-Vorspeisen für eine vollständige Mahlzeit.
Aufmerksamer Service für besondere Anlässe, mit anpassbaren Menüs und einer einladenden Atmosphäre.
Fantastic meal and service. Had wanted to try Venison for some time and kept putting it off but so glad that I did. Both the venison and lamb were cooked to perfection. 2nd time here and again didn't disappoint.
We had the Tomahawk with 2 sauces and 2 sides, best steak we’ve ever had! So much meat! Scotch egg starter was fantastic, delicious desserts too. Mart’s service was top notch. Worth every penny. Will definitely be back!
The service and food were exceptional. I had haggis for the first time, and I absolutely loved it. The way they served haggis was really beautiful. Also had drambuei, venison, and sticky toffee pudding, and my colleague had sirloin steak; everything exceptional. Slightly on the expensive side, but worth every penny!
Let’s start with the staff, and the service! The three gentlemen who looked after us were great, very attentive and couldn’t do enough for you. Food was exceptional, we usually go to Mini grill all the time (sister company) so had high hopes for meat joint, and it didn’t disappoint. Good whisky selection too! We will be back.
I finally tried this restaurant after hearing glowing recommendations—and it did not disappoint. I was seated straight away, and from the moment I looked at the menu, I knew I had to go for one of their signature dishes: the lamb leg with haggis and vegetables. It turned out to be the best decision of the night. The lamb was perfectly crackled on the outside yet tender inside, with every bite packed with flavour. The presentation was beautiful, and I started the meal with a delicious, comforting soup that set the tone for the evening. Service was attentive and friendly, and the restaurant had a relaxed, inviting ambiance. A great dining experience all around—I’ll definitely be returning.
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