
Mother Dough Bakery: parisische Backwaren, frisch gebackene Köstlichkeiten und freundlicher, aufmerksamer Service.
Mother Dough Bakery in Minneapolis vereint ein Kaffeehaus, ein Café und eine Bäckerei. Es befindet sich unter der Adresse 225 South 6th St, 1. Etage, Kamin-Lounge und Skyway. Es bietet Brote, Salate, Sandwiches, Desserts und Gebäck, das täglich frisch gebacken wird. Der Raum besticht durch eine moderne Atmosphäre mit bequemen Sitzgelegenheiten und freundlichem, aufmerksamem Personal. Zu den beliebten Gerichten gehören das Tuna Club-Sandwich und parisisch inspirierte Backwaren.
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Frisch gebacken jeden Tag, mit buttrigen Croissants, Mandelcroissants und anderem französischen Backwerk.
Hochwertige Mittagsgerichte wie das bekannte Thunfisch-Club-Sandwich, zubereitet mit erstklassigen Zutaten.
Sorgfältig zubereitete Espresso-Getränke, Lattes und frischer Kaffee, serviert von erfahrenen Baristas.
Eine Auswahl an Gebäck und Desserts zum Genießen, perfekt für eine süße Auszeit.
Bequeme Sitzgelegenheiten in einer modernen, einladenden Atmosphäre – ideal zum Entspannen oder Arbeiten.
Recently visited Minneapolis and was directed to Mother Dough in Bank Corp Bldg on Nicollett Mall. Friendly staff and sandwich was tasty but we paid over $35 for a single sandwich, a hazelnut latte and an 8 oz bottle of coke. Insane. Won't return. Sorry
Mother Dough has a variety of breads, salads, sandwiches, and deserts + pastries that make it the perfect spot to have a pick-me-up. Lunch feels much more elavated. My favorite is their Tuna Club Sandwich! One thing that makes them stand out is their amazing staff. David is very attentive, polite, and personable with each and every customer. He's efficient and very skilled as a barista. Having someone who genuinely cares about their customers and their craft is what makes this place that much more enjoyable to visit. All employees are very kind and attentive.
Indulge in Parisian luxury at Mother Dough Bakery. Their exquisite pastries and delectable bread transport you straight to the City of Lights. A must-visit for any French food enthusiast.
Wonderful bakery and friendly staff. Baked goods are made fresh daily. I recommend trying their butter and chocolate croissants -- quite good. Their coffee was fresh and flavorful as well.
Extremely cool location in a modern building, comfy couches and comfortable cool surroundings are the signature of the place. Croissant was an outstanding example of fine viennoiserie with a delicate yet firm buttery crust. The almond croissant was equally good with a not too sweet filling complimenting the flaky pastry. Alas the accompanying espresso left much to be desired. Too large a shot (about 3-3.5 oz) which was over extracted. But the friendly service, vibe and baked goods compensate well!
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