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Outback Steakhouse
Outback Steakhouse: kräftiger Geschmack, freundlicher Service und ein sauberes, einladendes Steakhouse-Erlebnis in Garland.
4(5 Bewertungen)
Steakhouses
$$
Outback Steakhouse: kräftiger Geschmack, freundlicher Service und ein sauberes, einladendes Steakhouse-Erlebnis in Garland.
Outback Steakhouse in Garland bietet eine klassische Steakhouse-Auswahl – Blooming Onion, Garnelen, Rippchen, Hummerschwänze und Center-Cut-Rumpsteak – in einer sauberen, einladenden Umgebung. Gäste loben den aufmerksamen Service (Cheyenne wird erwähnt) und die zufriedenstellenden Portionen, zudem gibt es Extras wie einen privaten Veranstaltungsraum und gelegentliche Getränkespecials wie Margaritas 4 für 20 $. Einige Besuche vermerkten Unstimmigkeiten beim Menü oder bei der Zubereitung, aber viele Gäste empfinden die Aromen als kräftig und die Portionen als großzügig.
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Genießen Sie eine Vielzahl an erstklassigen Steaks, Rippchen, Hummerschwänze und Meeresfrüchte-Gerichten, die nach Bestellung zubereitet werden, mit köstlichen Beilagen.
Klassische Vorspeisen teilen, wie Bloomin' Onion, Garnelen und weitere leckere Häppchen – perfekt für Gruppen.
Genießen Sie kreative Cocktails, Margaritas, Biere und Weine, inklusive saisonaler Spezialitäten und Getränkeangebote.
Reservieren Sie unseren privaten Raum für besondere Anlässe, Partys oder Firmenevents mit individuell angepassten Speiseoptionen.
Entspannen Sie sich in einer ungezwungenen Atmosphäre mit Kindermenüs, großzügigen Portionen und einer einladenden Stimmung für alle Altersgruppen.
Wählen Sie zwischen praktischen Takeaway-Mahlzeiten oder genießen Sie unser Vollservice-Restaurant-Erlebnis mit aufmerksamer Bedienung.
Everything was cooked well and full of flavor — no complaints at all. The portions were satisfying and everything tasted great. Definitely a good spot when you’re craving a hearty, reliable steakhouse meal.
We had a great time at Outback Garland loc. They had a new Platypus Punch drink that came with a cute little souvenir Platypus & egg to keep...the drink was delicious and cute. The waitress didn't know how to explain the drinks and didn't know where it was loc on the menu & our other waitress didn't know what a butterfly cut steak was but we worked it all out and the food was delicious. This location is nice and clean and we like the ambiance here. We will be back.
First, let me start with saying that we are huge fans of Outback Steakhouse. I'm proud to say that I've been a customer since 1998 - lol. This is our 1st time coming to this location though...we came here for lunch, it was a Sunday afternoon, so it wasn't busy. The hostess and waitress did a phenomenal job (I believe the waitress name was Cheyenne)...The place was clean and it wasn't to loud either. The 'onion bloom' was delicious as always; Bread was fresh - our main course was Lobster and full salads (plus 1 kids burger). Our only concern was the 'entree salads' - the romaine was wilted and they didn't separate the hard stem/base of the lettuce. Overall, everything else was delicious, my son loved his burger and the lobster tails were amazing! Overall, we'd be back...its good to know that this location has a closed 'private room' for special events - we definitely will consider using this location...
My immediate family do not visit Outback as much as we used to. As a matter of fact, before yesterday, I don’t remember the last time. We decided to go this time to celebrate my niece’s birthday. We had a party of 12. We get there and luckily my in laws already had us a seat waiting. So the wait time for us was nil. The waitress was very nice. She took our drink order and asked if we wanted an appetizer. We decided on a blooming onion. They bring it out and to me it looks over done. Like it was left in the fryer a little too long or the oil was too hot. But others didn’t seem to mind it. My son orders off the kids meal, chicken and fries. My wife orders the six ounce center cut sirloin cooked to medium. The chimichurri filet sounded good to me, so that’s what I got. Firstly, the kids meal. Hard to mess that up. My chimichurri sirloin, though the amount of steak compared to price seemed minimal, the taste was good. Now my wife’s center cut sirloin, there was so much fat and gristle, you couldn’t even get through it with a serrated knife. A manager happened to be walking by and asked if everything was ok. We showed him the steak, and he asked if he wanted him to take it away or replace it. Which was weird to me, because why would you pay for something you wouldn’t eat. So we asked to replace it please. It took so long, but the time it got back, my wife was already full from the bread or the blooming onion. It came out and she cut into and and behold, a huge glob of fat. Where do they get their steaks from? Out of the back of a guys truck in a Walmart parking lot? Now I know that places have bad nights and not everything is going to be great. But after send it back once, and you make it “right”, make it right. I can probably guarantee a return visit will not happen. But maybe your experience will different. This was mine.
We had blooming onions and shrimp for appetizers. They were both Awesome. 👌 I had ribs and a loaded baked potato with a pecan salad....it was good...the ribs were falling off the bone! Everyone loved there food...they also had a drink special 4 little drinks for $20..they were different flavors of margaritas. They said the blackberry was good...I don't drink so I didn't get the deal...they were bigger than everyone expected. It was a good deal.
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