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Ozumo San Francisco
Ozumo San Francisco: Gehobene japanische Küche mit herausragendem Sushi, Service und Sake.
5(5 Bewertungen)
Japanese
$$$
Ozumo San Francisco: Gehobene japanische Küche mit herausragendem Sushi, Service und Sake.
Ozumo San Francisco bietet ein gehobenes japanisches Speiseerlebnis im Zentrum von San Francisco. Die Gäste loben aufmerksamen, einladenden Service und durchdachte Empfehlungen – von herausragendem Sushi bis hin zu Spezialgerichten wie Kani-Korokke und Ebi-Tempura – sowie eine Sake-Verkostung. Der offene, moderne Raum und die warme, lebhafte Atmosphäre eignen sich für Feiern und unvergessliche Abende.
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Frisch zubereitete Sushi-Rollen und Sashimi von höchster Qualität, darunter ikonische Spezialitäten wie Rainbow-Rollen und scharfe Toro-Handrollen.
Gehobene japanische Küche in einem schicken Ambiente mit hohen Decken und professionellem Service – ideal für besondere Anlässe.
Ausgewählte Sake-Verkostungen und eine breite Getränkeauswahl, um Ihre Mahlzeit zu ergänzen, erhältlich an der Bar.
An ausgewählten Tagen gibt es ganztägige Happy Hours mit reduzierten Getränkepreisen und Vorspeisen in einer lebhaften Atmosphäre.
Bequeme Mitnahmeoptionen, um die hochwertige japanische Küche von Ozumo zu Hause oder unterwegs zu genießen.
Ozumo Sushi at Santana Row absolutely exceeded every expectation. I came with my best friend to celebrate her 21st birthday, and from the moment we arrived, the customer service was outstanding. Everyone was incredibly friendly, welcoming, and genuinely excited to help us celebrate. The staff was extremely attentive without ever being overwhelming—constantly checking in, clearing plates, and making sure we had everything we needed. Our table was never cluttered, and we never once felt forgotten. On top of that, we were treated to so many fun amenities that made the night feel extra special and celebratory. The overall energy was warm, upbeat, and professional, which made the experience feel effortless and memorable. Between the exceptional service and the thoughtful attention to detail, it was truly an amazing night. I would absolutely recommend Ozumo for any special occasion—or honestly, just for a great dining experience in general.
Ryan served us at the bar and he was fabulous he came through with the recommendations. Let me tell you about the Kani korokke which was a star it was this little perfectly fried breaded ball filled with crab meat and a few kernels of corn. Then the hand rolls both the ebi tempura and the spicy toro were amazing the dumplings huh I could do without. Get the spicy Tokyo Vice we were stuffed m. Ryan was so on it and assisted with recommendations and made sure to check on us frequently. That all day happy hour on Fridays is something to definitely check into.
Large open space with a very clean vibe. Bar with some seating in front, open high-ceiling table-seating in back. The sushi was outstanding. We had several different rolls - the rainbow roll was notably excellent. The Mizuna Salad was great - fresh fruit, mixed greens and pepinos with a light dressing. Their miso soup is subtle and perfect. The wagyu beef was melt-in-your-mouth delicious, though as others have commented, a bit pricey. Special mention to Army, who provided excellent service. If you are looking for high-quality sushi in the crowded SF market, try Ozumo!!
Had really good food, very close and convenient to the hotel beside it. Service was a little hectic, but they made up for it. It is a bit on the pricey side. Has a big drink selection. The server was really nice. All the workers looked professional.
The food at Ozumo was absolutely delicious. It’s a shame the Santana Row location near us went downhill, otherwise we’d still be dining there often. This time, we stopped in before a Giants game and enjoyed a sake tasting flight along with a dozen other dishes—everything was fantastic. The vibe was chill and, being a Wednesday night, the restaurant was pretty quiet. Our server was sweet and the runners were all on point. Thank you for a fabulous meal—definitely a million times better than ballpark food. We’ll need to come back more often!
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