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Post: Italienische Küche in Perth – mit Wärme, Flair und unvergesslichen Aromen.
4.4(5 Bewertungen)
Italian
$$$
Post: Italienische Küche in Perth – mit Wärme, Flair und unvergesslichen Aromen.
Post in Perth bietet italienische Küche mit einer warmen, luxuriösen Atmosphäre. Gelegen in Cathedral Ave 1 im State Buildings-Viertel, fungiert es als Restaurant, Bar und vielseitiger Veranstaltungsort, auch für Hochzeiten. Gäste loben geschmackvolle, schön zubereitete Gerichte und aufmerksamen Service, wobei Küchenchef Matias jedes Gericht erläutert. Der Veranstaltungsort bietet gluten- und laktosefreie Optionen und verfügt über Set-Menüs für unvergessliche Anlässe.
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Authentische italienische Küche mit frischen Zutaten, darunter glutenfreie und laktosefreie Optionen, serviert in einer luxuriösen Umgebung.
Ausgewählte Mehr-Gänge-Menüs, ideal für besondere Anlässe, mit ausführlichen Erläuterungen des Küchenchefs.
Hochzeiten, Jubiläen und private Veranstaltungen in unseren eleganten Räumen im historischen State Buildings ausrichten.
Köstliche Frühstücksangebote an einem ruhigen, versteckt gelegenen Ort – ideal für einen entspannten Start in den Tag.
Sorgfältig auf unsere italienischen Gerichte abgestimmte Weine und Getränke, die das Genusserlebnis verbessern.
Had an amazing anniversary lunch. Impeccable food and service. Pricing is fair for the quality you get.
I enjoyed the atmosphere of this restaurant - I was sat surrounded by couples on first dates, friends reconnecting and families celebrating milestones. The vibe felt luxurious. The service was top notch, I wish I got the name of our server but they were very helpful in my selection for the night. I opted for the set menu. Food - as someone who tries to eat gluten free they arranged my meal in a way which meant I could eat it without stressing. Delicious and fresh produce, my meat was cooked to perfection. Although I know that a good meal does not always equal a large portion size, I would enjoy seeing more variety on the menu or plate as the price for a set menu meal in my opinion calls for a little more in the dish. The flavours complimented eachother well but I was wishing I was more than a 6/10 in fullness.
A lovely tucked away spot in the State Buildings precinct that was perfect for a quiet breakfast. They didn’t bat an eye when I asked if they could handle gluten and dairy free breakfast and it was super tasty! Got a little confused finding the entrance as the sign outside made me think I entered from the street directly, but you just need to go into the State Buildings entrance and it’s there on the right.
Food, especially main meals, was disappointing. Chicken and sword fish was overcooked and dry. Dessert was good - tiramisu and panna cotta were good. Wine also good but waitress failed to change wine glasses between white and red. Overall ok but disappointing and not up to the standard that the price and venue reflects.
We visited on a quiet and rainy day, and it couldn’t have been more perfect. The food was absolutely delicious, every dish was full of flavor and beautifully prepared. Chef Matias not only cooked wonderfully but also welcomed us with great care and dedication, kindly explaining each dish in detail, thanks for all the chefs. A truly warm and good experience. Highly recommend!
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