
Lebhaftes Café in Manhattan, das kräftige Kaffeesorten mit im Jemen inspirierten Leckereien verbindet.
Qahwah House coffee - W Village ist ein pulsierendes Café und eine Kaffeebar in der 13 Carmine St, New York, NY 10014. Bekannt für Cappuccinos, die aus organisch angebauten Bohnen mittleren Röstgrades hergestellt werden, und eine Speisekarte mit jeminitischem Honigwabenbrot, Sabaya und Ideni/Adeni-Chai, bietet es eine warme, gemeinschaftliche Atmosphäre im Herzen Manhattans. Der Raum kann geschäftig und laut sein, die Sitzgelegenheiten sind stark nachgefragt, aber empfängt Gäste, die nach aromatischem Kaffee und Snacks suchen.
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Authentischer Adeni-Chai und organisch mittelgerösteter Kaffee, anpassbar mit Ingwer oder anderen Zusätzen.
Frisch zubereitetes Honigbrot, Sabaya und weitere süße Leckereien, mit Honig beträufelt.
Köstliche Schokoladen-Leckereien und Beilagen wie Kilayat und Käse-Sambosa.
Erfrischender Minztee, serviert in einer gemütlichen Umgebung.
Eine warme, gemeinschaftsorientierte Umgebung, perfekt zum Entspannen oder Arbeiten am Laptop.
Gesamtbewertung
Abigail Perez
Super lively, really liked the place! As a chocolate lover, safe to say they serve delicious chocolate treats. I went in the evening on a Sunday & while it was snowing, and I was surprised to see how full & loud it was! Took me around 10 minutes to get a table. Staff was super sweet as well, would recommend!
Olga NYC
I’ve visited this café several times and really enjoy it. The Yemeni honeycomb bread and sabaya are delicious—the sabaya has thin, flaky layers drizzled with honey, though I’d personally prefer fewer sesame seeds. The cappuccino is great, made with organic, medium-roast beans. The café has a warm, community feel and offers something different from mainstream coffee shops. Service is friendly, attentive, and welcoming. Downsides: it can be hard to find a seat since it’s almost always crowded, and the music can be a bit loud at times.
Raja Chandra
Good experience if you can get a table to sit. It can get very crowded and loud especially with the social media crazy. Tried their adeni chai which tastes like something you would make at home - would recommend asking them to add ginger. Small pot is good enough for 3-4 people and I felt the price is very reasonable/great (only 10$ - compared that to a Starbucks drink in NYC!). Adeni chai - 4/5. If you can bear the noise, perfect to sip through while working on your laptop for a couple of hours. Honey bun/Khalifa Alnahl - 3/5. We personally didn't like the strong honey taste. A good one time experience.
Hishaam Bin Masood
The Moroccon mint tea was amazing but the thing which killed it for me was the wait time. 20 mins for mint tea is not justified anywhere. Turns out the guy forgot even though I had the pager but it was a very poor customer experience for me.
viraj rasal
I recently visited this place with a friend and absolutely loved it! The Ideni Chai is spot on—just ask them to add ginger or other customizations, and it becomes extraordinary. As an Indian and a chai lover, I truly appreciated the authenticity. The ambiance and atmosphere are fantastic, making it a great spot to unwind. On my second visit, I brought a group of friends, and while the food remained excellent, the service was disappointing. The cashier was inattentive, and we were left feeling a bit brushed off, which took away from an otherwise great experience. That said, the location is excellent—right in the heart of Manhattan—and we really enjoyed the Kilayat and other sides like the honeycomb and cheese sambosa. Overall, a wonderful spot with delicious food; just hope they improve their service!
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