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Biggest Little Steakhouse
Biggest Little Steakhouse: grandes sabores, ambiente cálido, el paraíso del ribeye en Reno.
5(5 reseñas)
Restaurante
$$
Biggest Little Steakhouse: grandes sabores, ambiente cálido, el paraíso del ribeye en Reno.
Biggest Little Steakhouse ofrece un menú elaborado por el chef, centrado en jugosos filetes ribeye, con guarniciones que encantan al público, como aros de cebolla, macarrones con queso y camarones con salsa de mango. Los comensales elogian las porciones generosas, cócteles con mucho sabor y un servicio amable y atento, en un ambiente acogedor en Reno. Las opciones de pedido incluyen fast-casual o pedido mediante código QR, además de una hora feliz con 10 dólares de descuento en filetes y cócteles insignia a mitad de precio.
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Disfruta de cortes premium como el ribeye cocinado a la perfección, servido en un ambiente acogedor, elegante y casual, con guarniciones como papas gratinadas y aros de cebolla.
Disfruta de cócteles artesanales como el Manhattan y el Old Fashioned de tocino con jarabe de arce, además de una selección de vinos curada, con descuentos de la hora feliz en bebidas y filetes.
Lleva nuestros deliciosos filetes, mariscos y guarniciones a tus eventos con opciones de catering personalizables para fiestas y reuniones.
Sumérgete en camarones a la parrilla con salsa de mango, hamburguesas, macarrones con queso y ensaladas, ofreciendo opciones diversas más allá del bistec.
Recibe nuestros platos emblemáticos directamente en la puerta de tu casa, llevando comidas de calidad de restaurante a tu hogar u oficina.
BLS was an impromptu stop for our team, and when we arrive there we’re no seats available, but we were encouraged to wait near the bar in case something cleared out. Boy am I glad we did! We had the most amazing bacon maple old fashioned’s and when we finally got seated everything was amazing. The onions rings, the Mac n’ cheese, mushrooms, and of course the steak! Rib eye cooked to perfection and very juicy and delicious. The staff was super helpful and friendly. We ended up spending around $100/person, but we all had two cocktails as well. Quality food and service that worth the price. The atmosphere is super cool as well. Cozy and small without feeling crammed. Would love to come back next time I’m in Reno!
Can't give this place enough praise. Full stop. Tia, you made our New Year's eve so special that we can't wait to come back in 2026. Thank you, Doll. Truly. The food?....we have had some incredible meals, from all walks of life, and from all over the world - this menu/this chef is so incredible suggestable to the majority of dietary persuasions, but absolutely to any culinary level. The fries and onion rings might be the best we've ever had. The drinks - 10/10.....the Manhattan is a must. The vibes - pretty decent BUT the service, the food and the music 100% send it.
Their ribeye is the best I’ve ever had. Their happy hour is the way to go. For happy hour, it’s $10 off their steaks, and their signature cocktails are half off during their happy hour! Love this place! Huge portions! Definitely shareable.
So good! Nice, clean restaurant with delicious food, and stellar service. I only got a few pics because I was hungry. My ribeye was incredible. The grilled shrimp with mango sauce was yummers, the asparagus with lemon aiolo was splendid, and the onion rings were phenomenal
I was pleasantly surprised with this place! I was a little put off at first with the ordering style as you are advised you can order up front like a fast casual, or you can order from a QR scan thru your phone. That seemed really weird for a steak house, but in hindsight it really didn’t matter, and I feel like the service was better since the staff didn’t have to worry about taking orders in the old fashion way. All the food was superb! The potatoes au gratin was so delicious that we literally ordered another small size for our dessert. The complementary cookies made my inner foodie so HAPPY! I loved the Cesar salad- my only complaint would be that the croutons were extremely hard and felt like I was going to chip a tooth, so I had to kind of crack them apart on the plate, but still they were very difficult to chew, and they tore up my gums a little bit. I am a firm believer that restaurants with small menus should have outstanding flavors, and this place definitely hit the spot. The staff were all very kind and courteous, great experience!
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