BS
Butcher Steak Out
Cortes premium y comidas gourmet, elaborados con pasión en Québec.
3.8(5 reseñas)
catering
$$$
Cortes premium y comidas gourmet, elaborados con pasión en Québec.
Butcher Steak Out es una carnicería y steakhouse con sede en Québec, que ofrece carnes de alta calidad, filetes madurados en seco y comidas para llevar gourmet. Conocido por su excelente comida y un ambiente apto para la familia, el establecimiento ofrece una combinación de servicios de carnicería minorista y de restaurante. Si bien algunas reseñas señalan retrasos ocasionales en el servicio, el negocio es elogiado por sus filetes tiernos y sabrosos y por su personal atento, convirtiéndolo en un lugar de referencia para los amantes de la carne y las familias que buscan una experiencia gastronómica memorable.
No hay fotos disponibles
Cortes premium, incluyendo opciones de maduración en seco de 55 días, para una ternura y un sabor excepcionales.
Carnes frescas y cortes a medida disponibles para comprar y cocinar en casa.
Restaurante de servicio completo con un menú que incluye filetes, guarniciones y bebidas, en un ambiente acogedor.
Opciones de comida convenientes para recoger, perfectas para cenas rápidas o reuniones familiares.
Servicios de catering a medida para eventos, que ofrecen platos de carne premium y guarniciones.
Very long wait for food. We were late for our scheduled after dinner activity
The food and service was excellent! Great time had with our family.
Horrible service. Very rude. Didn’t check in on meals, no bread, no second drink offer. Waited 2 hours for meal. When it came time to pay the check we wanted to leave a cash tip and when we selected no tip on credit card machine the server hovered over us and questioned the service. When we tried to leave a cash tip he came over and argued with us so we left nothing at all. He never gave us a chance to even leave one. He was rude and arrogant and didn’t even try to fix anything. Very very displeased
I recently dined at this steakhouse and was impressed by the amazing food and service. The tenderness and flavor of the steak were excellent, though I must note that the advertised 55-day dry aging was not evident of the distinct rich, nutty, or earthy flavor profile I expected. As a connoisseur of high-end steakhouses and a frequent consumer of Snake River Farms Dry Aged, the difference was evident. Despite this, the overall experience was enjoyable. The attentive waiter, though pleasant, forgot our to-go bag. The extended wait for the food, was most likely attributed to a full restaurant, so is forgivable. One suggestion for improvement is to lower the temperature, as the ambiance was a bit too warm, especially during winter visits. Hence, my rating stands at 4 stars.
First time at La Bête, nice service, great meal, great ambiance
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