CB
Cannelle by Matt Knio
Repostería de inspiración parisina con un toque de Detroit.
5(5 reseñas)
Panadería
$$
Repostería de inspiración parisina con un toque de Detroit.
Cannelle by Matt Knio es una pastelería y tienda de postres de Detroit ubicada en 45 W Grand River Ave, que ofrece pasteles inspirados en París con un toque de Detroit. La tienda es reconocida por sus delicias hermosas y llamativas, su personal amable y un ambiente acogedor con suave jazz y música francesa. Entre sus especialidades se destacan los croissants, macarons, avalanche de chocolate, tiramisú y un café helado muy equilibrado, todo ello para disfrutar en un encantador rincón.
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Pasteles artesanales de inspiración francesa, como croissants, éclairs y pasteles de cereza, elaborados diariamente con ingredientes de primera calidad.
Una variedad de postres que incluyen tiramisú, macarons y tartas personalizadas, con sabores únicos y una presentación hermosa.
Café recién hecho, lattes de mocha fríos y otras bebidas para complementar nuestros pasteles en un ambiente acogedor.
Opción de calentar pasteles, como croissants de fresa, para una experiencia más deliciosa.
Muestras gratuitas disponibles en las vitrinas para ayudar a los clientes a explorar y elegir sus favoritas.
These are the BEST pasties I have had ever hands down! Even from my time in Paris!! Highly recommend. Friendly staff even on a busy Saturday morning!
lots of really beautifully unique pastries and other baked goods! pretty busy and jam packed inside. you can get some items heated up, like the strawberry croissant (super delicious). some things are pretty pricey, but they're gorgeous looking and everything tastes great! their rum tiramisu is very interesting and creamy. it's nice they have a few different samples out on the cases, too!
This place is completely amazing all of the pastries are beautiful colorful and completely eye candy. The workers are pleasant the atmosphere is way awesome the drinks are splendid. We love the vibe on the inside and the outside this is a darling spot right on the corner that is a must go to in the city of Detroit! We love it!
A constant hum of activity from the many people here with soft jazz and French music in the background. The butter croissant is light and flaky on the outside and density with purpose inside. Whether you bite into it or tear it apart, there is an explosion of tiny flakes everywhere. The cherry pastry was also flaky on the outside and had that distinct cherry tartness inside. The coffee was well balanced without the acidic taste of large chains.
I loved the Chocolate Avalanche! The macaroons and the iced mocha latte were also fantastic. The tiramisu was good, not too sweet - different than other types I’ve tried. I got the chocolate eclair too and wasn’t a huge fan of it, it just wasn’t sweet, but would be great if you don’t like your desserts overly sweet. The staff were incredible, some of the best (friendly and helpful), and the place is nice and clean. I’ll definitely be back to try more desserts and coffee! Glad I finally tried it out!
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