
Frontier: auténticos favoritos mexicanos con un toque de barrio, cerca de la UNM.
Frontier, en 2400 Central Ave SE en Albuquerque, combina favoritos mexicanos, de desayuno y estadounidenses en un ambiente acogedor y de barrio. Las reseñas destacan enchiladas sabrosas, arroz bien sazonado, tortillas frescas y un servicio atento y amable. El comedor ofrece amplio espacio para sentarse, decoración rústica y horarios extendidos cerca del campus de la UNM, con una notable máquina automática de tortillas que da forma a tortillas frescas.
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Platos auténticos como Huevos Rancheros con chiles navideños, servidos todo el día con tortillas frescas.
Hamburguesas legendarias que presentan chiles verdes locales, disponibles con pan tradicional o tortillas de maíz.
Observa nuestra máquina automática de tortillas crear tortillas frescas y calientes justo en el área de comedor.
Nuestros rollos de canela extra grandes, horneados diariamente y perfectos para llevar o como postre.
Servicio rápido con varias cajas registradoras y recogida de pedidos rápida, ideal para estudiantes y viajeros ocupados.
Abierto las 24 horas para desayuno, almuerzo, cena y comidas tardías en un ambiente rústico y familiar.
If you every come to Albuquerque this is a place to come to for breakfast lunch brunch or dinner. One of the oldest restaurants in town And open till late night. The hot salsa is great and goes with any food you order. Don’t forget to order a Cinnamon roll
The frontier has an amazing operation. It's next to the main university of New Mexico campus and it's obvious that many generations of students have brought their skills ranging from culinary arts to business to high tech have made the restaurant what it is today. For example, they have one of the first fully automated tortilla machines in the world where balls of dough are introduced at one end for fresh tortillas at the other. A line with wait times every 15 feet. A dozen order registers. At the pickup counter, I watched ten orders hit in a single minute, with one person tasked only to call up order numbers. Our order took less than five minutes. There must have been close to a hundred people working there. And ... Yum!
The food is absolutely delicious! I got green chicken enchiladas because that's what I always get when I go to a New Mexican restaurant for the first time. The flavor and tenderness of the shredded chicken took my breath away. They do not skimp with the chile or the chicken. The rice is well seasoned and perfectly al dente, not mushy or bland at all. It came with a freshly made tortilla and honey, essentially a personal size sopapilla. Also got the beef nachos on the side and even that was made with care and flavor. The staff behind the counter were efficient and kind and the staff out cleaning were so sweet and helpful. There's so much sitting room and the decor is a great blend of rustic and nostalgic. I would definitely go back again and again!
I was traveling through from Alabama and I was craving something local to NM. I asked a few local people for recommendations. I then ordered the Huevos Rancheros with "Christmas" peppers on top and a green chili cheeseburger (with corn tortilla for less carbs). Both were really good. I then went back for a bowl of the green chili stew, which was also highly recommended. I will say, the "pop" of vibrant flavors I was looking for wasn't there, but the food was overall pretty good. Finally, I got a cinnamon roll for my wife back home. I sampled a bite while there and it was just ok, nothing spectacular. I'd visit again when passing through. There's absolutely no way a semi-truck w/ trailer could fit here, but I was able to park with just my tractor a few bloakcs away. (I left the trailer at my delivery down the road)
Folksy, hometown restaurant where the employees are local people, students with terrific service. I ordered the vegetarian burrito with a regular soda and under 10 to 15 minutes I was served, eating a delicious burrito at a clean table. I like supporting family-owned restaurant. 👍🏽🙏🏽🇺🇸💯👏🏽👏🏽
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