
Auténtica comida sureña y barbacoa al estilo Texas en San José, donde cada comida se siente como una barbacoa en familia.
Jackie's Place - North es un querido restaurante de barbacoa y comida soul en San José, que ofrece platos abundantes y de alta calidad con sabores sureños profundos. Conocido por sus costillas de Uncle Greg, su brisket ahumado y su pan de maíz con miel y mantequilla, el restaurante ofrece un ambiente casual y familiar que recuerda a una barbacoa en el patio trasero. Las reseñas de los clientes destacan las costillas tiernas, las sabrosas hojas de collard y el pollo cubierto de salsa espesa, convirtiéndolo en un lugar de referencia para los amantes de la comida reconfortante.
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Carnes ahumadas lentamente, que incluyen pecho de res, costillas y salchichas picantes, servidas con guarniciones clásicas.
Platos abundantes como pollo guisado en salsa espesa, macarrones con queso, hojas de berza y batatas confitadas.
Muffins de pan de maíz recién horneados con mantequilla de miel, un favorito entre los clientes.
Alitas de pollo frito crujientes y pescado, sazonados a la perfección.
Delicias caseras como cobbler de durazno y otros postres sureños.
Asientos casuales y espaciosos para grupos y reuniones en un ambiente acogedor.
Jackie’s Place is the go-to spot for authentic soul food and Texas-style BBQ in the South Bay. It’s hearty, high-quality, and deeply flavorful. • The Best Bites: The 16-hour smoked brisket and Uncle Greg’s Ribs are legendary. For soul food, the Smothered Chicken and Mac & Cheese are essential orders. • Don't Miss: The Honey Butter Cornbread—it’s arguably the best in the city. • The Vibe: Casual, spacious, and family-friendly with a modern "cookout" feel. • The Trade-off: It’s popular, so expect a wait on weekends. Portions are huge, so come hungry or plan for leftovers.
The ribs were good, the brisket however was pretty dry. service was not the greatest, didn’t like I had to order on an app instead of a waitress. Wanted a refill on my tea and was told I had to order on the app at a cost. Atmosphere was decent and seating was good.
Finally a classy Soul food restaurant I love Jackies Place the food was The Bomb! The fish was tasty crispy and tender, the collard greens were seasoned to perfection the coleslaw was tasty as well. Thank you Ms Jackie. JuJu helped us and was so nice to help us pick out our food since it was our 1st time there we will be going back I also got a peach cobbler yummy.
My friend brought me to try Jackie's Place! I personally ordered: 1 Smoked Beef Brisket Plate 25.00 Bbq sauce on the side Collard Greens (w/ Smoked Turkey) Mac and Cheese Cornbread Muffin Fried Chicken Wings 4.00 With tax and tip came to around $33. Brisket was unfortunately dry. Fried chicken was good. I did have a stomach ache after, not sure if it was from the mac and cheese, or just from the heavier food that I don't eat too much of. Overall, nice spot for some solid eats! Tight parking spaces in the lot.
Best Southern-style comfort food in San Jose. Everything we tried was outstanding, Uncle Greg’s ribs are hands down the best I’ve had in a very long time. Tender, flavorful, smoky, took me straight to my childhood backyard barbecue with family. The collard greens were seasoned just right, the candied yams hit that sweet spot, and the hot link sausages were full of flavor with just the right kick. The brisket was good too, but if I had to choose between the brisket and the ribs, I’d go ribs all day long. This is good, soulful cooking that feels like love on a plate. Jackie’s Place makes you feel like you’re eating at the family cookout
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