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Mickey Mantle's Steakhouse
Cortes premium, una experiencia gastronómica refinada y un bar acogedor en Oklahoma City.
4(5 reseñas)
Parrillas
$$$
Cortes premium, una experiencia gastronómica refinada y un bar acogedor en Oklahoma City.
Mickey Mantle's Steakhouse ofrece una experiencia refinada de steakhouse y alta cocina en el centro de Oklahoma City, ubicado en 7 S Mickey Mantle Dr. Los huéspedes elogian un servicio atento e impecable y platos destacados como especialidades de ribeye, aperitivo de queso horneado, patas de cangrejo real y una mantequilla de ajo negro sobre el bistec, complementada por una barra de vinos cuidadosamente seleccionada y una área de bar acogedora. Algunas reseñas señalan experiencias variables con el pan y el wagyu, pero, en general, el ambiente sigue siendo atractivo para los amantes de los filetes.
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Presentando cortes de alta calidad como Wagyu y ribeye, cocidos a la perfección con opciones como mantequilla de ajo negro.
Ofertas frescas que incluyen patas de cangrejo rey y cola de langosta, disponibles como platos independientes o combinados con filetes.
Una amplia carta de vinos y cócteles elaborados, servidos en una barra elegante, ideal para tomar algo antes de la cena o para relajarse.
Servicio especializado para cumpleaños, aniversarios y reuniones corporativas, con menús personalizables y personal atento.
Entrantes deliciosos como queso horneado y ensaladas de la casa, complementados con guarniciones como champiñones salteados.
Incredible food, impeccable service! Excellent ranch dressing for the salad! Tender meats- slice like butter!! I loved everything! Our server even had extra readers for some of our visually impaired friends in our party! I am so impressed with this place and will definitely be coming back!
My boyfriend and I decided to go here due to all our friends and family talking so highly of this place! $500 + later…We we’re beyond disappointed - food wise that is and thats with me stating it as nicely as possible! The loaf of bread they brought to the table was to hard to even bite into and tasted really old our house side salads were good, but then again..it is just a basic run of the mill salad that everyone and everywhere serve which is pretty hard to actually mess up due to the simplest ingredients known to mankind! Just being real and honest with that. The young little waitress had recommended for us both to order the ohh so highly talked about wagyu - Japanese steak which we did, but I had turned mine into the surf and turf! The steaks were all fat with a faint and I do mean FAINT marbling of the actual steak meat itself! All FAT with no flavor at all. My lobster tail was way over cooked the first time they brought it out bc it was already curled up then the second attempt it was under cooked yet had absolutely no flavor of any kind. As if they were upset that the first one was returned to begin with! It was literally like they threw it in just strictly boiling unsalted water. Very bland and very disgusting! 🤢 I will never recommend this place to anyone!
Very nice place, food was good. Steak was not up to par with a Ruth Chris steak but it was good. Service was good and quick! I would go back for seconds!
We went for my husband's birthday, we had the best waiter named Kessler, he was perfect. He made the night for us. The food was amazing. We ordered the baked cheese appetizer (SO good) king crab legs and the September ribeye special. We got the black garlic butter on the steak and sautéed mushrooms. Everything was very well cooked and tasted amazing.
First time here and it definitely won’t be the last. Great food, drinks, staff, and atmosphere. I was even able to enjoy a cigar in the bar area, which was a nice touch. Overall, a great spot to check out definitely worth it. Solid 4 stars (I rarely give 5).
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