
Con estilo hibachi y sushi fresco en Perrysburg, en Nagoya Japanese Steakhouse and Sushi.
Nagoya Japanese Steakhouse and Sushi da la bienvenida a los huéspedes en Levis Commons de Perrysburg con cocina al estilo hibachi y un comedor moderno y elegante. El menú mezcla sushi y favoritos japoneses, con hibachi servido en la mesa que los críticos dicen que ofrece porciones generosas y sabores audaces. Entre los favoritos se encuentran el bistec, el arroz frito con pollo, el rollo de cangrejo y la salsa Yum Yum, con el servicio elogiado y Eddie destacado por su nombre como un chef hibachi de referencia.
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Cena interactiva con chefs preparando platos como filete, pollo y arroz frito directamente en tu mesa.
Sushi artesanal, que incluye rollos especiales como los rollos de cangrejo, elaborados con ingredientes de alta calidad.
Cortes premium de filete mignon, langosta, vieiras y más, cocidos a la perfección.
Perfecto para cumpleaños y celebraciones, con menús personalizables y opciones para comer en grupo.
Disfruta de nuestro delicioso hibachi y sushi en casa con servicios de comida para llevar y entrega a domicilio.
Nagoya is a great hibachi style restaurant in Levis Commons. Nice atmosphere and modern, chic look to it. I had the steak and chicken with fried rice. Very good and of course the Yum Yum sauce works well on veggies, rice, and any protein. I also had a crab roll which is lightly fried and I really enjoyed. Good amount of good for the price and the taste you can't beat! Give it a try!
Excellent. Truly EXCELLENT!! My friend & I brought home enough food for several meals !! The prices are a bit high here but the AMOUNT of food you're served - EQUALS the price‼️ HIGHLY recommend the filet mignon. And fried rice over steamed.. YUM YUM ❣️
My favorite Hibachi Spot thisfar and I love checking out new ones! Keep up the great work. The only negative part was an unusually long wait for our check when we were stuffed and ready to go.
We celebrated my daughter's birthday, and they prepared the food at the table. The chicken fried rice was excellent, the vegetables were perfectly cooked, and we enjoyed the Sopporo beer. The chef's attitude and service were top-notch. I'll be back to try another specialty from the restaurant.
I travel a pretty good distance for some very great sushi. Eddie is the very best chef in town his hibachi is the best I have ever had. That an know how to make a steak, and lobster, and scallops, the list goes on ask for him by name and he will treat you right!
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