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Pho de Nguyen
Pho de Nguyen: phở vietnamita auténtico con caldos intensos y una hospitalidad cálida en San Francisco.
4.2(5 reseñas)
Vietnamita
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Pho de Nguyen: phở vietnamita auténtico con caldos intensos y una hospitalidad cálida en San Francisco.
Pho de Nguyen es un restaurante vietnamita en San Francisco que sirve tazones generosos como phở de rabo de buey y phở mixto de res. Los comensales elogian al personal atento y servicial: Phong saludó a los comensales en la puerta y proporcionó guarniciones cuidadosas. Las reseñas destacan un caldo sabroso, un servicio puntual y porciones satisfactorias. El restaurante ha seguido una transición reciente desde Papaya Island y ha recibido elogios como un destino confiable para phở.
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Un caldo de res rico y sabroso con rabo de res tierno y fideos frescos, servido con guarniciones tradicionales.
Pollo marinado cocido con especias aromáticas, que ofrece un plato vietnamita sabroso y único.
Alitas crujientes recién hechas sazonadas con sal y pimienta, para un aperitivo o guarnición sabrosa.
Pho clásico con una mezcla de cortes de res en un caldo sabroso, perfecto para los amantes del pho.
Rollitos de primavera fritos con un relleno sabroso, servidos como entrante tradicional vietnamita.
Opciones de comedor flexibles, que incluyen asientos acogedores en el interior y pedidos para llevar convenientes.
While the meat quality was a high point, the rest of the dish was unfortunately disappointing. The noodles were quite hard and felt as though they had come straight from the refrigerator, their chill dropped the soup's temperature so quickly that it couldn't even cook the raw meat. It’s a shame to have such good ingredients overshadowed by preparation that felt rushed. To go only.
Staff was very nice. Very accommodating. Food was awesome, great flavor excellent timing. The broth was flavorful and everything else was just awesome.
I walked through the trenches of San Francisco at 9pm to the only open pho place in the area. I was greeted at the door by Phong and he sat me immediately. Phong was a very pleasant server and was so accommodating. He brought me over every garnish you could’ve imagined without me even asking. I ordered the beef combination pho and it was phenomenal! The best I’ve ever had, it truly hit the spot.
This location is no longer Papaya island. It's been overtaken by a new restaurant called Pho de Nguyen 🍜🥳. The food is delicious. Ox tail beef noodle is their signature dish. Also tried their five-spiced chicken, it was pretty good. You should give this place a try if you're in the area to support this new business (that we desperately need in SF!)💯🎉
Just tried this new spot out and I really liked it. Had the oxtail pho and it was really good. Broth was good and oxtail was very tender. The bowl was very large and a good amount. Also had the salt and pepper chicken wings that were super tasty. Very fresh I enjoyed. Lastly I tried the imperial rolls which were not the best I’ve had but decent. They’re a little on the greasier side and the flavor is not as strong. Overall, had a great experience. The team working there seems great and everyone was really nice.
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