
Portage Bay Cafe - South Lake Union: brunch fresco, del huerto a la mesa, servido con calidez.
Portage Bay Cafe - South Lake Union, en 391 Terry Ave N, Seattle, ofrece brunch, desayuno, café y catering. Los clientes elogian huevos y productos frescos del huerto, una barra de bayas y frutas para toppings de panqueques, y Benedicts de temporada. El amplio y concurrido espacio cuenta con asientos interiores y al aire libre con calefacción; se recomienda reservar los fines de semana. Algunos sienten que los precios son un poco altos.
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Disfruta de un brunch de servicio completo con platos de temporada como huevos Benedict, tostadas francesas y panqueques veganos en un ambiente animado.
Acceso gratuito a nuestra famosa barra de frutas con bayas frescas, crema y nueces para acompañar panqueques y tostadas francesas.
Catering profesional para eventos, que ofrece opciones frescas de brunch y desayuno de la granja a la mesa, entregadas en su ubicación.
Elementos del menú dedicados como panqueques veganos de plátano y opciones sin gluten para satisfacer diversas preferencias dietéticas.
Reservas en línea y por teléfono fáciles para asegurar su mesa, especialmente recomendadas para fines de semana ocupados.
The food here is good, but maybe a little overpriced for what you get. That said, it's a nice place to get weekend brunch! I highly, highly recommend making a reservation before coming. Even with a reservation we still were waiting for a table for about 15 minutes.
Went on a weekend morning and, as expected, it was busy. This location is huge with plenty of tables inside and a few outside with heaters. It definitely helps to have a reservation. For food, we got the French toast, which gives you access to their famous berry bar. I got the eggs Benedict and it was great. Service was pretty quick and attentive considering how packed it was. Parking is limited since you’re in downtown, so keep that in mind.
Good location, and atmosphere. Make sure to reserve table in advance for weekends. This place has decent options for vegetarian/vegan food. I ordered Vegan banana pancakes. I liked the fruit bar with all options for toppings like fruits, cream, and nuts, but pancakes were little undercooked and doughy. I had been to this location before and have tried their dish The Farmers Daughter and remember it being good. Might give this cafe another try.
Service was prompt and friendly. Waiter recommended a seasonal Benedict. Interesting flavors with a little spice. The English muffin was a little tough but the taste made up for it. The cheddar biscuit was delicious! A side of sausage gravy went with and I could have eaten it like soup. Yummy! One of us is gluten free so the lemon ricotta pans were a perfect choice. The restaurant is a little loud that’s why 4 stars on ambiance.
Cool Cool spot! Portage Bay brings it to you fresh from the garden, fresh from the farm. We had the cleanest, freshest eggs and vegetables ever 😋 Know that you take your plate up to the fruit bar to add to your Pumpkin and all other Pancakes, French Toast or just to put on your plate. Great atmosphere. Great service.
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