
Cocina japonesa auténtica con sushi fresco, sukiyaki y un servicio excepcional en Calgary.
Sukiyaki House ofrece una experiencia gastronómica japonesa auténtica en el corazón de Calgary, especializándose en sushi fresco, sukiyaki y platos tradicionales. El restaurante es conocido por sus ingredientes de alta calidad, incluyendo sashimi y nigiri que se deshacen en la boca, entrantes sabrosos como karaage de pollo y gyoza, y postres únicos como crème brûlée de sake. Con un servicio atento y un ambiente acogedor, atiende tanto a los amantes del sushi como a quienes buscan la cocina japonesa clásica. Ya sea para una comida casual o una ocasión especial, Sukiyaki House ofrece un viaje culinario inolvidable.
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Nigiri fresco de alta calidad, sashimi y rollos prensados elaborados con pescado de primera calidad.
Karaage de pollo crujiente, gyoza sabrosos y yakitori con notas ahumadas.
Sukiyaki tradicional y shabu-shabu servidos con caldos sabrosos y salsas para mojar.
Dulces de inspiración japonesa como crème brûlée de sake y helado de té verde.
Servicio atento en la mesa, en un ambiente acogedor, con revisiones periódicas.
We had an amazing experience at Sukiyaki House. We ordered the chicken karaage, which was perfectly crispy and had a delicious sauce. The gyoza were packed with flavor, and the sauce added a great spicy kick. The spicy shrimp was incredible, somehow crispy and creamy at the same time. The yakitori had a wonderful smoky flavor that made it a standout. The salmon belly pressed roll absolutely melted in my mouth. The sashimi and nigiri were incredibly fresh and had that same melt-in-your-mouth quality. For dessert, we had the sake crème brûlée and green tea ice cream, which were the perfect finishing touch to an already fantastic meal. What stood out even more than the 10/10 food was the service. Our green tea was always topped up, the servers checked in regularly, and we genuinely received some of the best service we’ve ever had. Highly recommend!
Not sure what some of the negatives reviews are about. Went here for dinner last night. Had a seat at the counter, venue was about half full. We had 3 appetizers and then sushi. The sushi was the star but the appetizers were pretty good as well, just came out a little different to what we anticipated. Had a mix of tuna, eel, Hamachi and rolls. All super fresh. Came out a little on the expensive side but we ordered some expensive pieces of fish so to be expected.
I would never visit this place again, service was terrible. They were in a terrible rush to give the table to someone else. Food was bad as well. Sushi s were the worst I've had in town. Desserts were okay but wasn't given time to eat what I paid for. Never try this place for sushi and 100 percent not worth it was the price through. I dont even understand why its priced so high for what they're providing. Ambience was good and so was the food presentation.
I find the food was disappointing for the price. The shabushabu soup tasted bland and i end up adding small amount of soysauce to make the soup taste good, however I feel this is a thing with my personal preference. I am super impressed with the goma dipping sauce, goes super with the vegetables. The anago nigiri was good but nothing exceptional.
Tonight is our first time here at this restaurant. The atmosphere was great. The food was full of flavor. The service was great very attentive to the customer. Overall I would recommend this place.
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