
Un viaje omakase donde el arte culinario se encuentra con los sabores japoneses auténticos en el corazón de Montréal.
Sushi Okeya Kyujiro ofrece una experiencia gastronómica elevada con un enfoque en omakase, presentando platos meticulosamente elaborados por cocineros hábiles. Este restaurante ofrece un ambiente sereno, perfecto para ocasiones especiales, utilizando ingredientes de temporada para ofrecer una auténtica cocina japonesa. Los comensales disfrutan de una experiencia tipo actuación, con una hospitalidad excepcional y una atención al detalle, convirtiéndolo en un destino destacado para los amantes de la gastronomía en Montréal.
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Una selección de 25 platos del chef que incluye ingredientes de temporada como bacalao negro, nigiri de atún de aleta amarilla, vieira y wagyu, preparado fresco en la barra.
Asientos íntimos desde los que puedes ver a los chefs preparar cada plato con precisión, ofreciendo un espectáculo gastronómico envolvente e interactivo.
Perfecto para celebraciones como aniversarios, con un servicio impecable, explicaciones detalladas de los platos y un ambiente sereno y sofisticado.
Platos elaborados con ingredientes frescos y de alta calidad que destacan los sabores tradicionales y el arte moderno, evocando nostalgia por Japón.
Una selección de sake y vinos para complementar la comida, con el personal que ofrece consejos para enriquecer tu experiencia culinaria.
I had the privilege of dining here earlier this month, and the food, sake, and service was fantastic. We were offered detailed information before each service about what we were about to enjoy, and enjoy it we did! Amazing ambiance for a special occasion.
Very good tasting menu and all the dishes were well executed right in front of you. The main point of improvement is on the drinks/ wine selection. There was only 3 white wine, no sparkling, no wine pairing option. The waitress were not very knowledgeable of the wines also. For a restaurant at this price point you expect this to be better. My favourite dishes were the black cod, the yellowfin nigiri, the scallop and the wagyu.
We celebrated our first wedding anniversary here with our dear friend and had an unforgettable experience. The hospitality was exceptional, the service was seamless, and the attention to detail was impeccable. Each course was beautifully prepared, and the flavors made us feel as though we were dining in Japan. The entire experience was remarkable, and we look forward to visiting again.
We had a wonderful time as beautifully crafted dishes were served one after another like a show. The chef used seasonal ingredients and prepared each dish right in front of us, making the experience enjoyable both to watch and to taste. The flavors were perfect, and despite being in Montreal, the restaurant made me feel nostalgic for the tastes of my hometown. It’s truly a remarkable place.
A transcendent dining experience at Sushi Okeya Kyujiro Dining at Sushi Okeya Kyujiro was nothing short of a revelation. The 25-course omakase unfolded like a meticulously choreographed performance — each dish a delicate balance of flavor, texture, and visual poetry. The artistry in the preparation was so captivating that I often found myself completely absorbed in the moment, forgetting to take photographs. In truth, it felt almost intrusive to interrupt the serene precision and reverence with which the chefs approached their craft. Every plate was a miniature masterpiece — beautifully presented, perfectly timed, and imbued with a quiet sense of ceremony. The staff demonstrated an impeccable standard of professionalism: attentive yet unobtrusive, polished yet warm. An unforgettable experience that lingers long after the final bite. If you appreciate the art of Japanese cuisine, this is an absolute must-visit. A dining experience I’ll remember for a long time.
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