Bellanico Restaurant and Wine Bar

R

Rachel Davis

vía Google

Outstanding. Would give 6 stars if I could. We were in Oakland for one evening and our two teenagers response was that it was the best meal they'd ever had.

M

Meena Saiprasad

vía Google

Delicious food and great service. They have both indoor and outdoor seating. You would need reservation. We didn’t have reservation, but still they seated us at the bar table. The ambience is excellent. My favorite was the Butterbean and black rice risotto. Lots of tea options and they are delicious.

A

Arthur Glauberman

vía Google

We had an outstanding dinner at Bellancio Restaurant and Wine BarWhat made our meal so remarkable? Every thing we ordered was very unique and delicious. We started with their “ Little Gems” Antipasti which consisted of “pickled butternut squash &red onion, gorgonzola, candied walnuts and dijon vinaigrette “! We also had a ravioli that was described as “ Casunzei Red beet & ricotta ravioli , butter sauce,poppy seeds and GRANA PADANO! These two dishes were unlike any I’ve ever had in an Italian or any restaurant! And both were absolutely exceptionally delicious! Maya was our server and she was wonderful too! And for dessert, we ordered an amazing selection of their favorite desserts that was perfect for the perfect for the four of us but selfishly, I would have loved to have it all for myself!

F

Flora Zambakari

vía Google

I love this place. Like LOVE. The food I’ve gotten here has always been very flavorful, well cooked, and presented beautifully. They also have a good selection of wine as well if you want to drink wine. Their desserts are also delicious, I always order the doughnuts which come with a dark chocolate sauce and this white sauce. They used to have these fish cannolis that were heavenly but unfortunately, those aren’t on the menu anymore. Outdoor seating: yes Heat lamps: yes Nice owners and staff: yes Price: it’s on the pricier side Wine price: ~ $11-16 per glass

N

Nobel Vale

vía Google

Bellanico era un buen restaurante para sentarse a comer, con una gran atmósfera, ambiente y experiencia. Me topé con este lugar por una recomendación y fui con algunas personas. Notamos que había un menú fijo para la noche, así que fue una buena manera de probar muchas de sus ofertas. Nuestro primer plato fue una tostada con paté de salmón curado. La tostada estaba crujiente y tenía una buena textura. El paté fue un buen acompañamiento y fue un plato agradable para masticar. Luego pudimos probar el ravioli de jabalí y ricotta. Me gustó el ravioli, aunque era un plato bastante simple y no pensé mucho de él. También pude probar los gnocchi de papa Russet con crema de gargonzola y almendras tostadas. Este fue mi plato favorito aquí. Las almendras aportan una buena textura y los gnocchi estaban bien preparados y sabían muy bien. De postre obtuve el cheesecake de queso de cabra. Este cheesecake tenía buen sabor y no era excesivamente dulce. Tenía la cantidad justa de dulzura mínima que me gustó. Me gusta mucho el interior de este restaurante y el servicio fue muy atento y agradable. ¡Definitivamente volvería!