
China Live: comida china fresca y sabrosa con un bar vibrante y estaciones de chefs en vivo.
China Live, en el distrito Broadway de San Francisco, combina un restaurante chino con una animada escena de bar. Las reseñas destacan platos frescos y sabrosos, desde Sheng Jian Bao fritos en sartén y Xiao Long Bao hasta Pollo Kung Pao y Filete Mignon sellado al wok, todo ello acompañado de un servicio rápido y atento. Los clientes disfrutan ver a los chefs en las estaciones en vivo, los asientos en el bar y una atmósfera acogedora y de alta energía; la mejor experiencia se vive con una reserva.
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Disfruta de un variado menú de platos chinos tradicionales y contemporáneos, que incluyen dumplings, carnes salteadas en wok y opciones vegetarianas, servidos en un animado entorno de cocina abierta.
Disfruta de bebidas excepcionales en el bar mientras ves a los chefs preparar la comida, ofreciendo una experiencia divertida e interactiva con una selección curada de bebidas.
Ideal para reuniones con aforo espacioso; se pueden hacer reservas para grupos que deseen probar platos para compartir y disfrutar del ambiente vibrante.
Explora un mercado en el sitio que ofrece ingredientes y productos chinos gourmet, añadiendo un elemento de compra único a tu visita.
Atendemos a diversas dietas con una variedad de platos a base de plantas, asegurando que haya algo para todos en tu grupo.
Calificación general
Melissa Eisner
Fun spot to go with a group and sample all the fun food options on the menu. I loved the soup dumplings and the bao, oh and the green beans were great too! It can get a bit noisy, in case you’re looking for something quiet this is not your spot. Come here and get your hipster vibe on!
Alyse Gray
Fantastic food and the best service in SF! We had a great experience at China Live for a NYE dinner. Our waiter was even better than the food—he was so genuine and gave us perfect recommendations. We tried a huge variety: the Sheng Jian Bao (pan-fried dumplings), Xiao Long Bao (soup dumplings), Crushed Cucumber Skins, Yangzhou Fried Rice, Kung Pao Chicken, Wok Seared Filet Mignon, and Sichuan Blistered Green Beans. The dumplings and the cucumber skins were absolute favorites, as was the Kung Pao chicken. The filet mignon was delicious, though the portion was a bit on the smaller side. Everything came out incredibly fast! We finished with Cindy’s pineapple walnut spice carrot cake and the Amaretto bread pudding, both of which were highlights of the night. Highly recommend!
Hannah Koopman
This is my favorite Chinese spot in San Francisco. It’s trendy, so be sure to make a reservation. I love bringing friends here when they’re visiting. Sitting at the bar and watching the chefs prepare the dishes at the stations is such a fun experience. There are plenty of vegetarian options, too. It can get a little loud, so if you have a bigger group, ask for a table toward the back near their shop for a quieter experience. For smaller groups or just one friend, the bar seating is a blast. A must-visit spot!
The Global Gourmand
This place is a busy institution with a very interesting origin story.Good food and an expensive market right on the edge of chinatown.It's definitely geared to the western palette. Traditional offerings, that were well plated, but a touch off. All of it was good, but a bit bland. The space is massive and a visual feast. That said the acoustics in their main dining room are horrible for conversation. Don't come here to talk. Their duck was very well balanced and perfectly cooked.I would have liked to have had the skin a little crispier, but i'm not mad. Their water dumplings were noteworthy.I really enjoyed those, the carmelization on the bottom was just barely over the line, but i loved them. i'm pretty sure that's their most popular dish. Their soup dumplings were pretty, but the soup ratios were off almost nonexistent.I would have loved to have had chili crisp.Although I know that's not traditional they're dumpling wrappers were a little thin on the bottom, and thick on the top. Even if this dish wasn't relatively expensive, which it assuredly was the execution was a complete disappointment. Their tea selection is above average. their service was super kind, very attentive, but I didn't like being rushed out of there by the manager with five minutes notice due to their next table arriving (-1 star on service). Our server Michael was very attentive, but very busy. I am kind of torn on whether or not to return. The duck was very good, but everything else just kind of fell out of memory.And it was just so loud.I could barely hear myself think. My favorite part about it was definitely all the visual cues coming in. If you go make a reservation
Olga Nemesh
China Live is absolutely outstanding! The food is fresh, flavorful, and beautifully prepared — even my toddler loved it. The drinks are exceptional and the service is friendly and professional. Everything feels high-quality yet welcoming. One of the best dining experiences in San Francisco. Highly recommend!
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