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Corto
Corto: Pasta elaborada con esmero en una joya acogedora de Jersey City.
4.2(5 reseñas)
Italian
$$
Corto: Pasta elaborada con esmero en una joya acogedora de Jersey City.
Corto es un acogedor restaurante italiano ubicado en 507 Palisade Ave en Jersey City. Recibe elogios por sus pastas sabrosas y bien equilibradas, como Zozzona y Rigatoni bianco di Napoli, además de aperitivos para compartir y postres de buena calidad. El espacio íntimo cuenta con una barra de pastas y un patio trasero, y ofrece un servicio atento. Los comensales señalan la opción de traer su propia bebida, y las reservas pueden ser difíciles de obtener, lo que convierte a Corto en una joya del vecindario que vale la pena planificar una visita.
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Pasta recién elaborada, como gnocchi de ricotta y rigatoni, hecha con ingredientes de alta calidad y técnicas tradicionales.
Entradas para compartir, como tostadas de ricotta con miel, y postres que incluyen pastel de aceite de oliva con cítricos y pavlova.
Asientos en primera fila en la barra de pasta para disfrutar de una vista directa de los chefs preparando platos en la cocina abierta.
Un patio acogedor y bien equipado para comidas al aire libre en un ambiente relajado de vecindario.
Trae tu propio vino o cerveza para acompañar tu comida, realzando la experiencia gastronómica con selecciones personales.
Reserva una mesa con anticipación para una experiencia gastronómica sin contratiempos, especialmente recomendada debido a la alta demanda.
I went 2 times the first time i had the Zozzona, and it was excellent — perfectly cooked pasta, rich and flavorful, and very well balanced. That alone would be reason enough to come back. the second time i had Rigatoni bianco di napoli , very good That said, all of the appetizers are really good, great for sharing, and the desserts are just as solid and absolutely worth ordering. You can tell there’s real care behind the ingredients and the cooking, without overcomplicating things. A place I’d happily return to, whether for a relaxed dinner or a night out with friends. Highly recommended.
I would give this place 3.5 stars. The food was delicious, and the service was good. However, we were seated at the outside terrace, and the heat was blowing directly at us. That made the whole dining experience uncomfortable. Portion size is small. But the food was delicious, and the place is BYOB.
Food was good - flavorful but small portions. We liked the ricotta gnocchi and the pork was cooked well. We ordered the pavlova and chocolate cake. We were told it’s a chocolate olive oil cake? Some confusion with the dessert. The chocolate cake was dry and tasteless. Worst I’ve ever had. Pavlova was good. The host was great, but our server wasn’t. I asked about the alcohol in the dishes because I’m pregnant, I wanted to make sure it’s evaporated with the cooking process. She kinda brushed me off a bit and I felt I was getting lectured. Somehow she seemed ticked off that I asked? For dessert, I wanted espresso but asked if they have decaf. They don’t, that’s fine. The server responded to me with “I didn’t give up coffee when I was pregnant”. I told her I didn’t either. Why are you assuming that? You don’t know me. It was 7 PM and I don’t want to be awake past my bedtime. I ordered the espresso which did not come at the same time as the dessert. We had to ask for it to be brought over. The women who work there had long nails. I have my Servsafe manager certification. From a food safety standpoint long nails is a no-no.
What a great meal and a nice surprise. My wife and I moved to Jersey City 5 weeks ago and have been fairly disappointed with all the food around us. Arriving with low expectations, Corto proved to be the most professional, hospitable restaurant we’ve tried and the food was as on-point as anything we’ve had anywhere this past year, including Manhattan. Highly recommend. Reservations are tough. But we will persevere and visit again soon. Bonus: Ana the server recommended we try The Alps, a cocktail restaurant nearby before heading home. What a perfect suggestion and a great find. We will duplicate this evening many times in the future now that we’re nearby residents.
4.5 starts Pleasantly surprised by this not so hidden gem in Jersey city (the heights). I walked into Corto for an early lunch & it was well worth the drive. I snagged a seat at the pasta bar & got a front row view of the chefs prepping and working their magic in the kitchen. This simply designed small restaurant is very cozy, offers comfortable seating, and also has a very nice outdoor patio set up in the back of the restaurant. I tried the Ricotta & honey toast that was spectacular. All the ingredients tasted fresh and blended together perfectly. The ricotta gnocchi was DELICIOUS, every bite was better than the last was not drenched in sauce & the meat complimented it so well. The citrus olive oil cake with strawberry jam was truly the perfect way to end my meal. A light but dense cake that had freshly made jam & whipped cream was a knock out treat. The service was welcoming & top notch. Not only did both servers come to check how the meal was going, the chef also checked on me periodically being that I was seated right in front of the kitchen, leaving me to enjoy my meal but when they did (pop in) they were very informative & gave me little bits of information on each dish that I had. To keep it short, Corto is a neighborhood gem tucked into the heights that everyone all over the city (or state) should know of & visit at least once. I look forward to visiting in the VERY NEAR future.
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