
Una experiencia de alta gastronomía halal, donde la exquisita cocina se une a una decoración elegante en el corazón de Birmingham.
Decorum Birmingham es un restaurante halal de primer nivel que ofrece una experiencia gastronómica sofisticada en un ambiente bellamente decorado. Especializándose en cortes de carne de alta calidad como chuletas de cordero y filetes, junto con platos creativos como bollos bao de carne de vacuno y pollo a la parmesana, el restaurante ofrece un ambiente refinado, perfecto para ocasiones especiales. Con un servicio atento, sin alcohol en el local y una estética digna de Instagram, atiende a quienes buscan una comida de alta gama en un entorno tranquilo y elegante. El local también cuenta con música en vivo de violín y una variedad de cócteles sin alcohol refrescantes, lo que lo convierte en un destino destacado para una experiencia gastronómica memorable en Birmingham.
No hay fotos disponibles
Platos halal elaborados con esmero, que incluyen bistecs, chuletas de cordero y mariscos, en un entorno sofisticado donde no se sirve alcohol.
Perfecto para graduaciones, cumpleaños y ocasiones especiales, con menús personalizables y una decoración elegante.
Disfruta de actuaciones de violín en vivo que realzan el ambiente gastronómico, creando una experiencia memorable.
Interiores bellamente decorados con varios lugares para tomar fotos, ideales para redes sociales y celebraciones.
Una selección curada de bebidas refrescantes sin alcohol, que incluye mocktails creativos y bebidas especiales.
Visited Decorum Birmingham for a graduation dinner. Staff were lovely and accommodating despite us arriving late. Food came out quickly and was delicious, the chicken Parmesan was honestly the best thing I’ve eaten all year. Great ambience, lighting and aesthetics. A bit pricey but worth it for the experience. Would definitely recommend.
This is a fantastic restaurant and I was quite surprised to find out they’ve only been open for a short time. They serve only halal, with no alcohol on site, which is hard to find nowadays. The vibes were immaculate. The decor is beautiful, with many spots for perfect instagram snaps. The service was absolutely brilliant from the moment we walked in. The waiters were very attentive and checked in regularly, always around in case we needed anything. When taking our order, we didn’t even need to ask any questions as the waiter asked these for us and made sure we were happy with our order and what we were getting with our food. The food was to die for, the lamb chops and the steak we ordered were cooked perfectly, really good cuts of meat so we actually felt quite full up, the sauces were fantastic and rich in flavour and the sides were very tasty. Everything was cooked to perfection. Definitely the best main courses I’ve had in a while, we were not disappointed with a single thing on our plates. The price was perhaps higher than other restaurants around in the area, but it was definitely worth it for the quality of food, the lovely quiet atmosphere, the lush decor and the attentiveness of all the staff. Would definitely come back, loved every single thing about this restaurant. The drinks were also fantastic, very refreshing, a good variety of drinks to choose from and most importantly, they tasted great. Loved literally everything. Nothing could have been better. I’m very glad to have found this restaurant.
Not suitable for families with prams (I should have called to check first, in all fairness - so my bad). A lot of stairs to climb. I mean, food was good, don't get me wrong. Lamb shank was tender and the burger was ok. The lamb cutlet starters were really nice and smoky. But I wouldn't say this place amazed me. Would I go again... probably not. £20 for a burger (with a bit of brisket) and fries is a bit of a joke really. £10 more and you get yourself the lamb shank. Perhaps they need to rethink on their price points. I had lamb shanks in Turknazz (Shirley) and Habbibi (Manchester), and both places were worth it - price wise and portion.
Beautiful decor. Staff were amazing and polite. Starters were absolutely brilliant. The beef bao buns and lamb chops were 10/10. Had steak for mains. Nicely presented and I'd give it a good 7/10. The Mac and cheese was nice Mocktails were really nice too and so was the molten chocolate dessert and the Tiramisu Overall a good experience. A bit on the pricey side but I guess the ambience sets it.
Had to wait 45mins from reservation time for a table, but it was a Saturday evening and very busy... but still!!! Food good, service was OK, manager/owner made up for drops in quality of service. Be warned... it doesn't state anywhere obvious, but you HAVE to order 1 main dish per guest!! Music was at reasonable level, but when the live violinist was playing they seemed to pump the volume up a lot making it difficult to talk/hear or hear the waiting staff. Very nicely decorated (hence the name?). The brisket beef used is very nicely cooked... chose options with that I mind.
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