
Delmonico Steakhouse: una experiencia gastronómica elegante y de alta gama, con un servicio atento, filetes de primera y su famoso pastel de crema de plátano.
Delmonico Steakhouse en Las Vegas ofrece una experiencia gastronómica de alto nivel, con un ambiente elegante y un servicio atento. Las reseñas elogian el ribeye y el filete, llenos de sabor, opciones de mariscos como bisque de langosta y lubina, y una selección de vinos bien elegida. El pastel de crema de plátano es un postre destacado, lo que lo convierte en una excelente opción para cenas de celebración en este clásico steakhouse.
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Cortes preparados con maestría, que incluyen ribeye sin hueso, filete pequeño y lubina, cocinados a la perfección con opciones clásicas de sazonado.
Mariscos frescos como bisque de langosta, camarones a la barbacoa y lubina, con sabores ricos y una presentación elegante.
Una selección de vinos curada y cócteles clásicos, incluidas margaritas refrescantes, para complementar tu comida en nuestro sofisticado bar de vinos.
Ambiente elegante con iluminación cálida, decoración refinada y un servicio pulido, ideal para celebraciones o ocasiones especiales.
Disfruta de postres famosos como el pie de crema de plátano y la tarta de queso, elaborados para ofrecer un final dulce perfecto a tu comida.
Servicio atento para fiestas, eventos de negocios o cenas íntimas, con opciones como menús de precio fijo para una excelente relación calidad-precio.
Calificación general
E Vee
Delmonico Steakhouse delivers a classic, upscale dining experience with an elegant atmosphere and truly exceptional service. From the moment we arrived, the staff was attentive, professional, and perfectly paced throughout the evening—every interaction felt polished and genuine, which made the experience feel special from start to finish. The ambiance is exactly what you expect from a high-end steakhouse: warm lighting, sophisticated décor, and a comfortable yet refined setting that’s ideal for a celebratory dinner or an elevated night out. The overall energy of the restaurant strikes a great balance between lively and intimate. As for the food, it was very good, though not quite unforgettable. The steak was flavorful and cooked properly, but slightly tougher than expected for a restaurant of this caliber. While it didn’t reach that melt-in-your-mouth perfection, the quality was still solid and enjoyable. The accompanying sides and presentation were well executed and complemented the meal nicely. Overall, Delmonico Steakhouse shines in its atmosphere and service, which are truly on point and elevate the entire experience. While the steak itself could be a bit more tender to reach excellence, the combination of ambiance, hospitality, and consistency still earns this restaurant a well-deserved five stars. It’s a great choice for a polished dining experience and one I would happily return to.
Michael Clark
The staff made this a truly special meal for my wife and I. We don’t eat at really fancy restaurants hardly at all, but we are glad we decided to splurge for this place. We started with salads, the wedge salad was good but definitely overshadowed by the house made organic baby greens salad. The potato croquettes were our favorite side dish, and the boneless ribeye au poivre style was the star of the show. The banana cream pie was outstanding, the perfect over-the-top ending to a wonderful dining experience.
Don Berdan
We had a great meal here. The lobster bisque was delicious. Just a bit spicy- which made the soup spectacular! I had the boneless ribeye. It was really flavorful. My spouse had the petit filet and that was excellent too. The service was very attentive and great help for us. Dessert was the banana cream pie and we loved that. A really special night here!
Alexandra Bissett
I came for the famous banana cream pie but stayed for the prefix lunch. The prefix is definitely good value. The gumbo starter was great. Deep rich flavor, deliciously satisfying. The steak salad was fine. I think the salad itself could be a bit more exciting. And my steak was more on the done side. But the banana cream pie was as good as I’ve heard. Not overly sweet with great crust and just enough cream to keep it together. Loved the coffee too. The space is elegant and service attentive.
Cori Harper
Fabulous food and service. We were able to get in without a reservation after seeing a show. Our server suggested the BBQ shrimp and it was excellent. The bread was fluffy and tasty. Our sea bass and steaks were cooked to prefection with excellent flavor. Cheesecake was great. Good wine choices and margarita was refreshing. Bonus it has a bathroom inside the restaurant, instead of going into the food court.
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