
Elliot's Wood Fired Kitchen & Tap: pizza al horno de leña y una destacada escena de cerveza artesanal en Newark.
Elliot's Wood Fired Kitchen & Tap en Newark presenta pizzas al horno de leña y una animada escena de bar. Las reseñas destacan las pizzas hechas en horno de leña, como la de pimiento rojo con queso de cabra, y una amplia selección local de cervezas con unos 20 grifos. El ambiente combina lo sofisticado con lo cómodo, con personal atento y favoritos del menú como ensaladas, tiramisú y bebidas de temporada en el centro de Newark.
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Pizzas artesanales horneadas en un horno de leña tradicional con ingredientes frescos y combinaciones creativas.
Grifos rotativos con 20 cervezas locales y artesanales, que ofrecen una amplia variedad de sabores.
Bebidas creativas como la sangría de manzana y canela y el Sour de bourbon con mora, actualizadas según la temporada.
Opciones convenientes para disfrutar de nuestra comida en casa, con pedidos rápidos y precisos.
Ideal para eventos y grupos grandes, con un servicio fiable para 7-10+ pedidos.
Asientos cómodos en cabinas, mesas y áreas de bar, con una atmósfera acogedora y elegante.
Calificación general
Ivy • XX •
Stopped in for the first time & had a great experience! Atmosphere was great - a little upscale but still comfortable, not so big that it feels crowded. Staff was friendly & helpful, and the food/drinks were great! We got a pizza with pesto, fresh basil, tomato & mushroom. Their fall/seasonal drink, the Apple Cinnamon Sangria, and Tiramisu - all were delicious!! Will definitely go back if I'm in the area & recommend to others :)
Tod Bowen
I stopped in for an evening snack and greatly enjoyed my visit. The food was good, the beer selection was excellent, everyone there was friendly, and the bartender was awesome.
Kennedy
This place is wonderful! I have dined in a few times and the staff is always attentive, the food quick, and the atmosphere welcoming. The buffalo chicken pizza is a favorite of mine, but you also can't go wrong with their meatball sub! Primarily though, I tap on Elliots as the main lunch spot for volunteers that I coordinate in Newark. I'll call with between 7 and 10 orders (right around lunch time) and the wait is typically minimal. The orders are always fresh and correct and the wonderful ladies behind the bar help me to my car all the time! Absolutely recommend checking out this gem, or their other locations!
Lauren M
Delicious wood oven 🍕 We tried, and thoroughly enjoyed, the Roasted Red pepper, arugula and goat cheese salad and a red pepper goat cheese pie. Everything being served looked yummy! I almost forgot the wide local beer selection. Our server was excellent.
Lisa B
Our waitress did not stop the whole night. She was so busy but was awesome! The summer cocktails they have taste incredible! The blackberry bourbon sour is my favorite! They have 20 beer taps so plenty to choose from. The portabella mushrooms are the perfect appetizer and the horseradish dip is so flavorful. The wood fire pizza is delicious too. I tried the protein stir fry with chicken and it was good but I think the pizza is my favorite. The unisex bathrooms are handicap accessible and also have changing tables in them. The building is so cute and right in downtown Newark. Ole entry of seating at the bar as well as tables and booths. Definitely coming back!
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