FB
Fournée Bakery
Fournée Bakery: la pâtisserie francesa sensorial de Berkeley para croissants, panes y más.
4.2(5 reseñas)
Panadería
$$
Fournée Bakery: la pâtisserie francesa sensorial de Berkeley para croissants, panes y más.
Fournée Bakery es una panadería y pâtisserie de inspiración francesa en Berkeley, California. Ubicada en 2912 Domingo Ave, ofrece una variedad de pasteles y panes de alta calidad, incluyendo croissants, pain au chocolat, croissants de almendra y un croissant de jamón y huevo. El aroma del pan recién horneado y una atmósfera animada y con un claro propósito crean una notable experiencia sensorial, aunque algunas reseñas mencionan un servicio inconsistente.
No hay fotos disponibles
Croissants hojaldrados y mantecosos, que incluyen las variedades clásicas, de almendra y de chocolate con almendra.
Una selección de dulces como bollos matutinos, croissants de fruta mixta y otros postres.
Opciones sustanciosas como croissants de jamón y huevo para una comida más completa.
Panes recién horneados elaborados con técnicas francesas tradicionales.
Complementa tu bollería con un café caliente u otras bebidas.
The baked goods here are undoubtedly delicious, however the service is far from it. I really don't understand why some employees have an air of attitude around them. You signed up to do this job? We are also paying handsomely for your pastry plus we've stood in line ever so patiently?
Cute local French patisserie that serve a variety of high quality pastries and breads. Highly recommended to drop by if you are in the area
Tried the Almond croissant, chocolate almond croissant, mixed fruit croissant and a morning bun. Croissants are on the dense side not buttery and flaky. Very sugary and sweet. They have a selection of sweet and savory Pastries. Sweet pastries are on the average side .
Fantastic bakery - croissants are top notch. In addition to the classic, they have many other choices. I like the ham and egg croissant for something a bit more hearty than just carbs - yummy!
One of the most delicious bakeries in the Bay Area. The pain au chocolat and croissants are pure perfection — flaky, rich, and unforgettable. The moment you walk in, the smell of freshly baked bread wraps around you. You can see the team working in the back, and it makes the whole atmosphere feel alive, grounded, and full of intention. Fournée isn’t just a bakery — it’s a sensory experience. It’s the only place I go when I’m in Berkeley. A true gem.
Reclama Fournée Bakery para actualizar la información, responder reseñas y acceder a las estadísticas.
