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Frog & Slim
Alta cocina estadounidense con un toque creativo en el vibrante corazón de Sacramento.
5(5 reseñas)
Restaurante
$$
Alta cocina estadounidense con un toque creativo en el vibrante corazón de Sacramento.
Frog & Slim ofrece una experiencia gastronómica estadounidense de alta gama en el centro de Sacramento, fusionando sabores clásicos con técnicas culinarias innovadoras. Con su ambiente elegante y un servicio atento, el restaurante presenta un menú diverso con platos como costillar de cordero, fletán de Alaska y cócteles únicos. Con casi 600 reseñas y una calificación de 5 estrellas, es un favorito para brunch, almuerzo y cena, ofreciendo un entorno perfecto para celebraciones o salidas informales. El propietario y el chef suelen interactuar con los huéspedes para garantizar una visita memorable.
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Disfruta de platos estadounidenses de alta cocina como carré de cordero y pasta de mariscos en un ambiente elegante de club nocturno con cócteles artesanales.
Disfruta de propuestas únicas como huevos turcos, hamburguesas Wagyu y sándwiches de filete durante el día, con menús de temporada.
Disfruta de bebidas creativas y hechas a mano como gimlets de pepino y albahaca, diseñadas para complementar nuestras creaciones culinarias.
Experimenta platos veganos de temporada como parte de menús especiales, que muestran opciones innovadoras a base de plantas.
Organiza ocasiones especiales con servicio personalizado, asientos para grupos y menús cuidadosamente seleccionados en nuestro espacio sofisticado.
Usually when I’m in a new town, I check Yelp to see which restaurants in my area have the highest reviews. And they have to be robust enough for me to take their ratings seriously (ex. A spot with 2 reviews that’s rated 5 stars vs. a place that has 4.5 stars and over 500 reviews. I’ll choose the spot with more reviews). Not only does Frog & Slim have almost 600 reviews, but they were rated over 4.5 stars, the photos of the dishes and the ambiance intrigued me. Then when I looked at the full menu, the drinks sounded so interesting and unique. I found myself already planning out my meal. I arrived on a Tuesday night and there was a good crowd but no wait. Since I was alone, I opted for the bar. And it was one of those lit up counters, very elegant. Kimberly greeted me right away and she was so warm & friendly. We hit it off right away. Then I asked for recommendations and settled on the rack of lamb with celery puree and asparagus. WOW 🤩 I had two cocktails that were delicious, loved them both, and the maple bread pudding was heavenly. You probably won’t have any leftovers - their potions are just the right size. If you have a healthy appetite, you may want to start with an appetizer. Two drinks, my entree, and dessert set me back about $120. There are entrees that cost a bit less, but I splurged on the drinks because there were a couple that were calling my name. And they didn’t disappoint. I can’t wait to go back! I’m in Sacramento every few months and I’ll have to make sure to visit again. I also met the owner, Robert, during my meal. He checked in with everyone to make sure we were enjoying ourselves. Overall the perfect dining experience. Cheers!
We decided to check out there Vegan Chef Challenge offerings. We enjoyed each item on that menu along with the shoe string truffle fries without cheese and aioli. Other than that, not much in the way of vegan options. Hopefully they continue to experiment with seasonal vegan dishes. Its a cute place with supper club vibes.
This was our first time here. We were supposed to come for dinner back in May to celebrate my sister in laws birthday (she flew in from Las Vegas), but we couldn't make dinner due to illness. So in October, We came on a Saturday night without a reservation, but got seated immediately at the bar. We did notice a few tables that were left open as we ate and we thought, "what's with that?" But despite that, we received excellent customer service. Bartender adjusted the TV so we can watch the game more comfortably and Alysha our server was very attentive and informative of the menu. the food was A-mazing. Wife had Alaskan halibut, cooked to perfection, with a cucumber basil gimlet, and i had the Mussel and Shrimp Piccata pasta- YUM!!! So, so good. We will be back to try more of the menu. If in downtown Sacramento, give it a try.
Visited Frog & Slim for brunch and had such a great experience! We were served by Paul, who was amazing super attentive and friendly. We ordered the Turkish eggs, deviled eggs, and the croque madame. The cocktails were delicious! Every dish was flavorful and beautifully presented. The Turkish eggs especially stood out, perfectly balanced and unique. Definitely a spot I’ll be coming back to!
We went for lunch today… oh my! The food was amazing & the service was spectacular. A+ across the board, including ambience! Food: We ordered the steak sandwich & Wagyu Burger. Words can’t describe how delicious & juicy these dishes were. We’ll be back soon for the dinner menu. We were greeted by the owner who took great care of us. The head chef also stopped by to speak… Absolute must try, if you’re in Sacramento!
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