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Giordano's
Giordano's: pizza auténtica al estilo Chicago de masa gruesa con queso legendario.
4.4
Pizza
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Giordano's: pizza auténtica al estilo Chicago de masa gruesa con queso legendario.
Giordano's ofrece pizza auténtica al estilo Chicago de masa gruesa en el centro de Chicago en 130 E Randolph St, Chicago, IL 60601. Los comensales elogian pizzas abundantes rellenas de queso con una corteza mantequillada y un sabor contundente. Las reseñas destacan un ambiente cálido y casual y un servicio amable y atento. Algunos comensales señalan tiempos de espera más largos durante las horas pico, pero muchos lo consideran una visita obligada para la tradición de la pizza de Chicago.
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Nuestra pizza icónica al estilo de Chicago, con capas de queso, coberturas y una corteza mantecosa, horneada a la perfección.
Disfruta de todo nuestro menú en un restaurante animado y para toda la familia, con un servicio atento y un ambiente clásico de Chicago.
Pide tus pizzas, alitas y ensaladas favoritas para llevar, perfecto para recogida rápida y comidas en movimiento.
Haz que Giordano's te la lleve a la puerta de tu casa, ofreciéndote comodidad sin comprometer la calidad auténtica de nuestra pizza de masa profunda.
Ideal para grupos y eventos, con opciones personalizables para fiestas, oficinas y ocasiones especiales.
Calificación general
Robert Wiltse
Travelled from Alberta, Canada to experience the city and sports. Stopped in for some real Chicago deep dish pizza. No part of the meal disappointed, our server was Antionette, she was very welcoming and personable. Very lovely to talk to and offered must see places locally. The pizza was super filling and so darn good. The amount of cheese was incredible, this is where you go when you want a lot of cheese stuffing in a deep dish pizza.
Laura Pariso
I’m not sure I understand the hype around this place. We waited about 20 minutes to be seated and another 45 minutes for the deep dish pizza we ordered ,exactly as they said it would take. The pizza tasted good overall, but the crust wasn’t my favorite since I prefer a more buttery crust. The interior and atmosphere are cool, and they also have an outdoor section, however it’s closed during the winter. If you’re planning to visit, I’d recommend setting aside at least two hours because there will be a lot of waiting involved.
Larry Barron
Our family went here after a recommendation. It was a great recommendation. The food was perfect, service was great, and atmosphere was perfect. To our surprise, the wait was not long for how busy it was. I will say, I need to replicate the Greek salad dressing recipe. It was delicious.
Arelys Q
I was visiting from out of town, and several people recommended that I try Giordano’s for authentic Chicago deep dish pizza and it did not disappoint! I ordered a small stuffed double meat deep dish, and it was absolutely delicious. The pizza did take about 45 minutes to make. The crust was buttery and crisp, the cheese perfectly gooey, and every bite was packed with flavor. The small size was more than enough to share for two people. The deep dish pizza here is everything you’d hope for rich, hearty, and full of that true Chicago flavor. You can tell it’s made with quality ingredients and baked to perfection. The staff were friendly and attentive, making sure we were comfortable and happy throughout our meal. The pizza came out hot and fresh, just as it should. The restaurant had a warm, welcoming vibe casual yet lively, perfect for visitors or locals alike. It’s the kind of place that makes you feel right at home while experiencing one of Chicago’s best food traditions. Overall, Giordano’s absolutely lives up to its reputation. If you’re visiting Chicago, this is one stop you don’t want to miss!
Sai Datta Mikkilineni
TL;DR: Not as special as social media hype suggests. You’re really not missing out if you skip this place. I'm not saying the food was bad. It's just not special. I’d heard so many great things about Giordano’s and decided to check it out since I only had one night in town. We ordered the deep-dish pizza and chicken wings. Honestly, I didn’t find anything particularly special about the deep dish. To be fair, I got the smallest 6” personal size, so maybe that affected the experience—but I doubt the taste would be drastically different. I went with chicken sausage, which was fine, but again, nothing to write about. The wings were good, crispy and flavorful, but still pretty standard. We tried the sweet chili flavor, which was nice, but overall, the meal just didn’t live up to the hype.
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