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ItalX
ItalX: platos italianos creativos, pasta hecha en casa y un servicio inolvidable en Lexington.
4.8
Italian
$$
ItalX: platos italianos creativos, pasta hecha en casa y un servicio inolvidable en Lexington.
ItalX en 160 W Main St, Lexington, KY ofrece cocina italiana con pasta hecha en casa y platos creativos. Los comensales elogian un servicio atento y un ambiente acogedor, con personal como Gustavo que garantiza una experiencia gastronómica fluida. El menú ofrece opciones sin gluten con sustituciones, arancini destacados, polenta con ragú de champiñones, faina de garbanzos y cannoli ligeros.
No hay fotos disponibles
Pastas frescas hechas a mano con salsas e ingredientes de temporada.
Pizzas artesanales cocidas en un horno de leña tradicional para obtener una corteza crujiente.
Opciones sin gluten dedicadas, que incluyen pasta y postres como cannoli de harina de almendra.
Delicias para compartir, como arancini y tortitas de garbanzos.
Bebidas preparadas con maestría, incluidas las amaretto sours de la casa, en una barra completa.
Especiales diarios asequibles que combinan pizza, ensaladas y otros clásicos italianos.
Calificación general
John Arndt
Wow, simply wow. I’m impressed. I came hungry and curious. I’ve left more than satisfied. I tried several small dishes rather than the usual pasta panini and pizza. Don’t overlook these delicacies. The arancini have a crispy crust and a wonderfully gooey cheesy inside. They are seasoned well. Accompanied by a red and pesto sauce that pair well. The pesto was especially tasty and begs for a pasta dish with the same sauce. I also ordered the Matuffi Lucchese. The polenta is fantastic and the hearty wild mushroom ragu is seasoned to perfection. The butternut squash soup was light. It was the weakest dish and I feel lacked salt. The faina was the most surprising item and I am so glad I tried it. . This chickpea pancake was slightly crispy at the edges with a luscious center. Ignore the butter in the photo. It was offered with olive oil and I always prefer butter, but it did not need either. The cannoli were amazing. Whipped mascarpone was genius. I’ve often found ricotta heavy. These were very light. I must note. I am gluten intolerant and watch what I eat. The menu is very gluten free friendly with notations and substitution possibilities (including the cannoli shells made with almond flour). My server, Gustavo, was the best. He timed my dishes perfectly and accommodated all my requests graciously and efficiently. He was the cherry on the top of a memorable meal.
Tammy Martinez
Stopped by with a group of friends for lunch and service was quick and friendly. I ordered the lunch special which was a margarita pizza with a house salad. Both were delicious. Atmosphere was inviting. Overall I enjoyed dining at Italx and am looking forward to going again.
S.R.
This restaurant is SPECTACULAR. The food is excellent. The service is excellent. What a relief to have a waiter that can clear the table between courses, truly a rare experience. My fiancee and I travel to Lexington 1-2 times a year, and we almost always stop here. The people eating at the restaurant are also sophisticated and interesting, which is a lovely environment. The menu options are creative and unusual, and incredibly intentional. Looking forward to the next visit!
Kendrick Banks
Lovely meal I had the lasagna. It was perfect. My wife had some pasta with chicken that I can’t pronounce again. It was great but we drove four hours to get the amaretto sour. Their bartender is on point.
David C
An exquisite dining experience for sure. The food was made on site including the pasta. The atmosphere was a true memory maker. And the staff had customer service in their DNA. You must give this restaurant a try. I couldn't recommend any specific item because everything we had was perfect.
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