
La Tavola Trattoria: italiano de barrio acogedor con pasta hecha a mano, aire de alta cocina y un servicio atento.
La Tavola Trattoria ofrece una experiencia de comida italiana clásica en Atlanta, combinando un ambiente de barrio acogedor con un servicio atento. El menú presenta pastas hechas a mano, como pasta de champiñones y rigatoni con salsa de vodka, servicio de pan y tiramisú. La oferta de pasta Molto Monday es uno de sus atractivos más populares.
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Pasta fresca hecha a mano, que incluye rigatoni a la vodka, fettuccine de setas silvestres y bucatini de mariscos, elaborada con recetas italianas auténticas.
Cocina italiana de alta gama en un ambiente acogedor y elegante, con servicio atento, ideal para ocasiones especiales y cenas románticas.
Selección curada de vinos, Limoncello y cócteles artesanales como bebidas de ginebra para complementar su comida.
Ofertas semanales de pasta que ofrecen platos de pasta casera con descuento, ideales para una experiencia gourmet asequible.
Dulces italianos clásicos como tiramisú y tarta de chocolate, acompañados de un espresso fuerte para terminar con dulzura.
Opciones para fiestas y eventos con servicio personalizado, que incluyen platos como albóndigas y calamares.
Calificación general
Vidya Muthukumar
Cozy atmosphere with a distinctive neighborhood feel, attentive and efficient service and absolutely delicious classic Italian food! The rigatoni vodka was a standout, not too creamy/rich and amazing spicy flavor. Also loved the wild mushroom fettucine and tiramisu.
Becky
Service was superb. Very attentive and tuned in to our needs. Thank you! Limoncello was amazing and gin drink was on point. Chicken was delicious and so flavorful but turnips were cold - not sure that was intentional but it was off putting. The Pomodoro sauce had a strange pasty texture and flavor was incredibly bland - probably worst pomodoro I’ve had which was disappointing to say the least. Meatball was delicious. Hoped the chocolate cake would redeem things but it was somehow also bland. Espresso was strong and wonderful at least. Times we’ve been here before we had incredible food and experiences. But this time it just fell flat. Won’t prioritize going here next time we’re in town.
Zane Maguet
We came for the Molto Monday pasta deal and it was certainly worth the visit. The homemade pasta was absolutely delicious, the atmosphere was great, and the bread service was a wonderful addition to the meal.
Jason Barefoot
Had a great experience here thanks to an amazing server , Michael. He attended to every detail of our dining experience. Party of three. The food was wonderful, see pics. Service exceeded expectations. . Mushroom pasta, meatballs, calamari, rigatoni with vodka sauce, veal saltimbocca, burrata
jayinatlanta
A very good local Italian restaurant that does not attain the level of atmosphere or cuisine as a couple of my recent standout reviews. In particular, I was disappointed by the seafood bucatini, which seems on paper to be perfectly designed, but was one of the driest pastas I've had in recent memory. My date enjoyed her tomato-based pasta. However, the good service, stellar bread and oil, heirloom tomato preparations, and interesting tiramisu may be worth the trip.
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