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Osteria Lupo
Osteria Lupo: pastas hechas en casa, sabores vibrantes y la hospitalidad de Nueva Orleans.
4.4
Italian
$$$
Osteria Lupo: pastas hechas en casa, sabores vibrantes y la hospitalidad de Nueva Orleans.
Osteria Lupo, ubicada en 4609 Magazine St en Nueva Orleans, ofrece comida italiana con pastas hechas en casa y combinaciones creativas como crudo de atún azul. Los comensales elogian los sabores vibrantes, ostras cocinadas al horno de leña, arancini y una mezcla de pastas, chuletas de cordero y platos de costillas cortas. El ambiente es hermoso, y los camareros son atentos y conocedores, con atención a las alergias y una experiencia memorable de menú degustación.
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Pasta fresca y artesanal con salsas creativas e ingredientes de primera calidad como cangrejo, costillas de res y trufa.
Pizzas artesanales horneadas en un horno de leña tradicional, con cortezas crujientes y coberturas gourmet.
Entradas para compartir, como arancini de trufa negra, burrata, ostras al horno de leña y crudo de atún azulfin.
Menú degustación seleccionado, que ofrece un recorrido por nuestros platos emblemáticos con un servicio atento.
Bebidas y aperitivos con descuento durante horas seleccionadas, perfectas para socializar o como un bocado rápido.
Dulces indulgentes como torta de chocolate y postre Grasshopper para completar la comida.
Calificación general
Daniel Glover, piano
We wanted to like this. Came with a group of five from Ohio and California. Three of us couldn’t eat half our portions because it was intolerably spicy. It wasn’t worth acid reflux! The sides were the best part: roasted Brussels sprouts were delicious, as was the squash with cheese and greens. We don’t recommend the mains as mentioned above. We had 3 pastas with crab, a gnocchette and short ribs. Out of politeness we took the leftovers home. The pizza was very good and not spicy. I was jealous that I didn’t order that. The scallops were praised by the fifth person in our group. The desserts were decent, chocolate torte and grasshopper. The main courses were a major disappointment, sorry to say. Service was kind and friendly. As others have said, this seems to have little to do with the Italian cooking we all know and love. I’ve been all over Italy and the food isn’t this spicy. It seems this place is going for some sort of hybrid cuisine that combines elements of Italian ingredients with New Orleans spiciness. I found it strange, disappointing, and not to my liking. I wouldn’t go back.
kevin shabazian
Atmosphere was awesome. Drinks and service also great. For food we got the wood fired oysters and truffle arancini. They were a bit underwhelming. For our entrees we got the Radiatori & the Cresto de Gallo both of which were awesome. Would definitely come back.
K. Lee
Lovely experience, servers were very attentive & very helpful with menu. Party of 2. Did two apps for happy hour Black Truffle Arancini & Burrata con Panna, Entrees were the Grilled Lamb Chops & a special; Braised Short Rib Rigatoni & Brussel sprouts. Deliciousssssss.. I can’t tell you the name of our dessert, but it was thoroughly enjoyed. Definitely look forward to trying more from Osteria
Alison Shore
I was in town for a 3-day conference and ended up coming here TWICE because the food was so spectacular! I came with a different group each time, and everyone was raving. From the pastas made in-house, to the creative pairings of fun and vibrant flavors - looking at you, bluefin crudo - to the perfectly cooked hanger steak and crispy potatoes - everything was tremendous. Our servers, Ashley and Erin, were friendly, took amazing care of our tables, and made the whole experience super memorable. If I could give this place six stars, I would!!
Tara
We had a lovely time at Osteria Lupo! First of all, the atmosphere is beautiful and they offer some of the best service I experienced. We had the tasting menu with multiple courses and our table was kept clean the whole time. They were also very knowledgable about the menu and asked about any allergies. The food was delicious. My favorites were both pastas pictured, and the pizza. Desserts, I could pass on. Will definitely go back!
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