
Una auténtica experiencia gastronómica italiana, con toque de mesa y un servicio cálido y atento.
Osteria Nonnino ofrece una auténtica experiencia de cocina italiana en 637 Hudson St, Nueva York. Los comensales elogian la sabrosa Cacio e Pepe, preparada a la mesa en una rueda de Pecorino, y un menú de pastas caseras con porciones generosas, servidas bien calientes. El ambiente cálido y festivo y el personal atento, especialmente Luca, realzan especialidades como pulpo a la parrilla y ravioli, con tiramisú hecho en la mesa y un Limoncello de cortesía para terminar la comida.
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Observa cómo nuestros chefs preparan platos emblemáticos como Cacio e Pepe en una rueda de queso Pecorino para una experiencia rica y cremosa.
Disfruta de pasta fresca y artesanal, que incluye ravioli, gnocchi y más, hecha a diario con recetas italianas auténticas.
Disfruta de clásicos como Pollo a la Parmesana, Arancine y Carpaccio de carne, elaborados con ingredientes de alta calidad.
Disfruta de postres hechos por encargo como tiramisú y cannoli, preparados justo en tu mesa para un toque dulce.
Disfruta de un servicio atento y personalizado de nuestro amable personal, incluyendo maridajes de vino y recomendaciones.
Calificación general
Julie Kang
What is not to like here? Service and vibes are amazing. Waiters are running around but it’s an art or a dance. Smooth no issues and you don’t feel rushed yourself. Luca is the superstar here! Ask for him. We got the carpaccio to start. Light and refreshing for a hot Spring day. Very clean. Definitely get the table side Cacio with the truffles. One of the best I’ve ever had. Special chicken parm with vodka sauce was thin and crispy. Finished with the table side prepared tiramisu and walk all that off because you will be full and satisfied.
Morgan Yi
Food and service at this place is amazing especially from Luca! We tried the filet mignon carpaccio, the cacio e pepe, the special vodka chicken parm and the table side tiramisu. The cacio e Pepe was my favorite. I love bucatini and the texture was amazing! They also serve the cacio e pepe table side in a cheese wheel which I love. We also added truffles to it which were so delicious and they loaded our pasta up. I can’t wait to come back to this spot soon! It was also packed on a Tuesday night indoors and outdoors!
Sinah Ghannam
Came here for my birthday with my family, food was outstanding! We had the calamari, Cesar salad, and eggplant melanzane Al formo dish for apps. Followed by the chicken parm, cacio de Pepe, salmon, and halibut fish for entrees. All were superb and full of flavor! Desert was tiramisu which was prepared tableside, and cappuccino. Great experience, great ambience, and our server Luca was extremely delightful. Thank you for a great evening!
Dr. Jason Szumski
Luca was wonderful. The food was fresh and service was fast.
Timothy J. Weaver
Top notch! Great service, too. Luca was great!
Maggie Pellegrino
The food and our server, Luca, was fantastic! Looking forward to visiting again soon.
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