SL
SEYLOU LLC
SEYLOU LLC: Granos frescos molidos en casa y repostería artesanal en Washington, DC.
5
Panadería
$$
SEYLOU LLC: Granos frescos molidos en casa y repostería artesanal en Washington, DC.
SEYLOU LLC es una panadería y tienda en 926 N St NW Suite A, Washington, DC 20001. Es conocida por sus pasteles y panes frescos horneados con granos enteros elaborados en casa (sin harina blanca); también fabrica sus propios jarabes para café y té. El espacio luminoso y moderno, con luz natural, se complementa con un personal amable y recomendaciones útiles, haciendo de cada visita una experiencia acogedora.
No hay fotos disponibles
Panes artesanales como pan de masa madre, levain y challah, elaborados con granos enteros molidos en nuestras instalaciones.
Pasteles y postres mantecosos y sabrosos, que incluyen opciones únicas como pasteles de sopa de cebolla francesa, todos horneados diariamente.
Granola casera fantástica, elaborada desde cero, una de las favoritas de los clientes.
Café y té recién preparados con jarabes caseros en sabores como mora, vainilla en vainas y lavanda.
Molienda de granos enteros en el sitio para garantizar frescura y calidad en todos los productos horneados, sin harina blanca.
Calificación general
dddanimation
Five stars across the board—food, service, and atmosphere. I was genuinely impressed by this spot. The moment you walk in, the smell of fresh pastries is incredible. We ordered to go, but I couldn’t wait long after getting home to dig in. Everything was buttery, satisfying, and full of flavor. So many great options. I’ll definitely be back soon.
Mei
My favorite place to get bread, baked goods, and granola in DC! My go to is the levain loaf, but the sourdough, challah, and levain are also excellent. The pastries are always great (especially when warmed up) and taste fresh. The granola is FANTASTIC (do not overlook it!).
Daniel “George” Davies
Amazing fresh pastries made from their in-house whole grains. No white flour! Loved everything I tried! They also make their own coffee and tea syrups from scratch. BlackBerry, vanilla bean, lavender, etc, etc. Coffee is fresh group and wonderful. Sophia is a delight. You can tell she loves what she does! Have come everyday I have been in DC. They are closed on Mondays so I stocked up on Sunday…. I am smiling as I post this and savor every bite and sip…
Noam Israel
If you think you’ve had good bread, Seylou will change your mind. A Must-Visit in DC Friendly staff, incredible bread, and pastries that look as good as they taste. The rye sourdough is outstanding fresh, flavorful, and made from grains milled right on site. A real gem in the nation’s capital!
Conner Jolly
Absolutely amazing pastries with friendly staff and a great atmosphere. We ended up getting what she called the french onion soup pastrie (but i think it's real name was something else) and it was wonderful. Super rich with strong cheese and layers of well cooker onion that were just underneath. The bread itself was fluffy and a bit chewy as well. The staff was super friendly, great with recommendations, and was able to heat up our pastrie pretty fast. The atmosphere is bright with lots of natural light coming in and a sleek design. The seating fills up fast but the line wasn't too long.
Reclama SEYLOU LLC para actualizar la información, responder reseñas y acceder a las estadísticas.
