
Somenya Boston: fideos japoneses tradicionales con una fusión pensada en un ambiente acogedor de Boston.
Ubicado en 23 Hudson St, en Boston, Somenya Boston sirve fideos japoneses básicos como udon y soba, con algunos platos de fusión coreana. Los comensales elogian los fideos perfectamente cocidos, caldos equilibrados y un servicio amable y atento. El personal se preocupa por las alergias de los huéspedes y se comunica claramente con la cocina. La decoración cálida, con atmósfera de aldea japonesa, añade encanto, y que no se acepten reservas puede implicar esperas durante la cena.
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Udon hechos a mano servidos en caldos sabrosos, que incluyen sukiyaki de res y otras opciones clásicas.
Fideos soba de trigo sarraceno con mentsuyu tradicional y variaciones creativas como asado de pato.
Platos únicos que combinan sabores japoneses y coreanos para un toque moderno.
Tentáculos de calamar crujientes y otros entrantes perfectos para compartir o como una comida ligera.
Personal proactivo y comunicación con la cocina para acomodar de forma segura las alergias alimentarias y las necesidades dietéticas.
Comida informal con un servicio amable; no se requieren reservas, ideal para visitas espontáneas.
Calificación general
Silas C
Overpriced for the portion size. Flavor is decent. Yume has better portions for the price. Udon noodles are the thinner kind. Beef sukiyaki barely has beef. If anything, the appetizers are a better deal. Good service.
Grant Kellner
We had an excellent experience at Somenya. The food was outstanding from start to finish—everything from the appetizers to the entrées, and even the tea, was thoughtfully prepared and delicious. What truly set this visit apart was the care they took with my girlfriend’s food allergy. The staff was extremely knowledgeable about the menu and communicated clearly and confidently with the kitchen. Only moments after our order was sent back, they returned to let us know the chef had identified one item as unsafe for her allergy and asked if we’d like to choose something else instead. That level of attention and proactive communication was impressive and very reassuring. Great food, attentive service, and genuine care for guests’ needs. We’ll absolutely be back.
Thavy Hout
Such a hidden gem in the busy city. Walking in, I felt like I was at a mom and pop restaurant in a small village in Japan. I truly love the unique charm of the decoration! I had an appetizer- crispy squid tentacles and it was good. The soda I got was also tasty! I will go back to try other food for sure!
Nancy
Our favorite spot for Japanese Udon and Soba in Boston thus far! They have most of the traditional options, but they also have some interesting Korean fusion dishes. The noodles were cooked perfectly, and the mentsuyu and broths had a good balance of flavors. Service was friendly, and prices were reasonable. Reservations not available, so be prepared for a wait if you come around dinner time.
Aloe Breeze (Joy)
It was great! I ordered the duck roast soba while my friends got the beef sukiyaki udon and another soba dish. The decorations were very pretty and food was good in my opinion. I liked the giant ladles they give you to eat it with. 7-8/10, though one of my friends didn’t like the broth. Staff were also quite nice!
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