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The Spanish Butcher Edinburgh
Bistecs españoles de primera calidad y tapas auténticas en el corazón de Edimburgo.
5
Parrillas
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Bistecs españoles de primera calidad y tapas auténticas en el corazón de Edimburgo.
The Spanish Butcher Edinburgh ofrece una experiencia gastronómica excepcional, especializándose en filetes españoles de alta calidad y tapas tradicionales. Ubicado en 58a N Castle St, este restaurante combina un ambiente cálido y acogedor con platos preparados con maestría como costilla de res asada, vieiras y asados dominicales. Conocido por su servicio amable y su decoración vibrante, es una opción destacada para los amantes de la carne y para quienes buscan una auténtica cocina española en Edimburgo.
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Costilla de res premium cocinada a la perfección, solomillo de vacuno y otros cortes de primera calidad, seleccionados por su sabor.
Entradas auténticas que incluyen jamón, vieiras, ostras y especialidades de temporada para compartir.
Menú dominical de tres tiempos con carne de res perfectamente cocinada, patatas asadas y verduras frescas.
Opciones frescas como bacalao y vieiras, preparadas con técnicas e ingredientes de inspiración española.
Postres tentadores, incluyendo tarta de queso, acompañados de una tabla de quesos seleccionada para un final dulce.
Ideal para celebraciones, con tablas para compartir y un ambiente acogedor para grupos y reservas.
Reclama The Spanish Butcher Edinburgh para actualizar la información, responder reseñas y acceder a las estadísticas.
Calificación general
Jenny Mclennan Abbing
10/10 absolutely wonderful steak. We had the sharing plater to start and prime rib to share between three it was plenty! Everything was delicious, service was great and nice atmosphere too. We all loved it! Up there with one of the best steaks we’ve ever had. No pudding but they looked very tempting- next time! Can’t wait to go back.
sharon zarfati
We crossed by in the morning and went in the evening (better you reserve, we didn’t), the host was super friendly and the service was 10/10. Now for the food. Wow ! What a great menu! Don’t skip the starters there were the highlight of the evening. The corn, the pulp and the jambon ! We moved on tho the beef fillet and the cod dish. Delicious! The deserts were ok. I’m a big cheese cake person and it was good (not the highest of the meal though). Definitely a spot to visit in Edinburgh! Bravo guys
Thomas Meany
Had a phenomenal meal here last night. Staff was super friendly and informative, atmosphere was great and the food was fantastic! Scallops delicious, oysters super fresh and clean and the prime rib was probably the best steak I've had in the UK. highly recommend and we will be returning.
Mahsa kianpour
Really nice place! The steak was amazing, super tasty and perfectly cooked. The staff were friendly, especially one Italian guy (I can’t remember his name), he was really nice and helpful. The only downside was that the food took almost an hour to arrive, but they said it was because the restaurant was very busy. Still, totally worth it and I’d definitely go back!
Geoff Morrison
Absolutely delicious Sunday roast! Perfectly cooked beef, rich gravy, crispy roasties, and vibrant veggies. You can taste the quality and care in every bite. Warm, friendly service and great value with the three course Sunday promotion. The decor is really lovely and just feels special.
