TS
The Spudder
The Spudder: filetes a la llama de Tulsa con decoración de temática petrolera.
5(5 reseñas)
Parrillas
$$$
The Spudder: filetes a la llama de Tulsa con decoración de temática petrolera.
The Spudder, en Tulsa, ofrece lo esencial de una steakhouse y un ambiente de bar con una decoración de temática petrolera basada en herramientas y herrajes de los campos petroleros. Los comensales destacan un servicio amable y atento y comidas que comienzan con panecillos servidos en una cubeta de metal para el almuerzo, además de sopa y ensalada. El ribeye con hueso y el filete, insignia, se cocinan a la perfección, con el Gusher de 22 oz como destacado. Limpio, acogedor y atento.
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Filetes a la parrilla con maestría, que incluyen filete mignon, entrecot con hueso y trozos de bistec, cocinados a la perfección con un sabroso condimento.
Opciones de mariscos frescos que complementan nuestro menú de carnes, preparadas con esmero para una experiencia gastronómica diversa.
Un bar bien surtido que ofrece cócteles, vinos y cerveza para acompañar tu comida en un ambiente acogedor y temático.
Entrantes deliciosos como champiñones rellenos, además de panecillos incluidos, sopa de papa y ensalada con cada plato principal.
Servicio atento para grupos, familias y eventos, con un ambiente acogedor y decoración con tema de aceite.
We were in town for training and The Spudder was recommended. One of the best steaks I've ever had. Everything was seasoned well and cooked to my liking.
This place is great. The bone-in ribeye and fillet were cooked perfect and were delicious. I love that you get rolls, soup, and salad with your meal. Rolls come out in a lunchbox which was pretty cool. Stuffed mushrooms were delicious as well. Service was top notch!
Went here one night with a few friends and thoroughly enjoyed my meal. The staff is friendly and helpful, and the decor is a wide variety of oil industry tools and hardware. Our server came to our table with a metal lunch pail full of hot rolls when we arrived which was a pleasant snack while we chose our meals. The meals come with a great potato soup (I could have eaten another cup easily) and a salad. I had a steak with a baked potato and everything was prepared perfectly. I’ll definitely be back soon.
Cool spot outside of the city. Known for their steaks and oil themed decor. We got there shortly before closing, but the staff was thankfully accommodating. Heard good things about the stuffed mushroom appetizer - honestly it was just ok - I probably wouldn't order it again. The star of the show was the 22oz bone-in ribeye known as the Gusher. It certainly didn't disappoint - cooked perfectly it was juicy and full of flavor. The kids had the steak tips, also cooked nicely and the wife had a filet which was also delicious. The restaurant was clean and the oil decor was quite neat. Definitely recommend a visit while in Tulsa!
Great place to eat. Everyone is nice and friendly. I ate by myself but was checked on countlessly by everyone and the manager, which I appreciated. I got the 6oz filet and sweet potato fries. The steak had the perfect bite and great taste from the flame. The decor is cute and a nice concept, because I’ve worked for a couple of oil and gas companies. When in town I will def comeback.
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