
Waterman House: la cálida escuela de cocina práctica y bistró de Belfast.
Waterman House es un bistró y lugar para eventos en Belfast, ubicado en 5-23 Hill St, BT1 2LG, que ofrece clases de cocina prácticas y veladas culinarias. Guiados por Niall y Clare, los invitados exploran sesiones como clases magistrales de curry, panificación y cocina francesa con maridajes de vino. La cocina práctica conduce a una comida compartida, al estilo familiar, con vino, creando una experiencia culinaria acogedora y social.
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Clases prácticas como curry, elaboración de pan y mariscos, impartidas por chefs expertos con grupos pequeños para una atención personalizada.
Eventos nocturnos que combinan cocina con catas de vino, con platos como cocina francesa y mousse de chocolate.
Sesiones de cocina personalizadas para fiestas, dinámicas de equipo u ocasiones especiales en nuestro bistró preparado para eventos.
Los participantes reciben ingredientes de calidad, recetas y delicias para recrear los platos en casa.
Comidas tipo familiar donde los invitados disfrutan de sus creaciones culinarias con vino en un ambiente acogedor y comunitario.
This was such a fantastic experience. A fabulously organised set up. Niall and Clare were so informative, sharing their years of culinary knowledge and great tips. The food was amazing - cooked by myself using great quality ingredients. I am now an expert in curry making. Thanks so much and I definitely recommend doing the curry Masterclass.
We did a class at the cookery school and it was fantastic! Clare is a wonderful teacher, the class was engaging and fun, and we got lots of treats to take home with us. The group size isn’t too large so there is plenty of opportunity for everybody to ask questions or receive guidance where necessary. We will definitely be coming back for more classes
Got a voucher to go to the French food and wine pairing night at waterman cookery school and it was brilliant. Niall was great, instructed really clearly and was great to listen to as he talked through things. The wine was really nice and the food was the best I’ve ever made and I’ll definitely be using the recipe’s again. I made an onion and thyme tatin, chocolate mousse and creamy chicken leg with a cheese sauce
This month I and a few friends attended the Cookery School at Waterman House for a bread making course. As I'm not very good at anything in the kitchen I was super worried about how I'd cope with making bread from scratch. Turns out I'm OK at it, although I am going to say that was down to the very welcoming and supportive host Claire. She guided us all through the various breads. We made 4 different loaves as well as 2 batches of Pizza dough each. Each person was able to make there own individual pizza, shown how to roll out the base and encouraged to load that bad boy up with as many toppings as we'd like. We each then sat and ate our beautiful pizza and sipped on a glass a wine to finish the session. I can honestly say it was good fun and I learned a lot. I will definitely go back and do another masterclass. The list of classes available varied. Thanks so much to all at Waterman House
We were at a seafood and fish cookery course today, hosted by Niall and Claire. We were taught how to cook 4 dishes. The amount of detail in the course was fantastic, once we cooked each dish we sat down at a family style table and ate each dish, accompanied with wine. Niall and Claire were really engaging and so knowledgeable, I honestly left feeling I could cook those four dishes competently myself and I'm no cook! I highly recommend this to anyone. Such good fun!
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